Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

The UK Menu Game (2003)


Recommended Posts

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

The Chiefs?

The Tains?

The Pos?

V. confused.

Adam

Link to comment
Share on other sites

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

NOLA or one of Emeril's spots...There were more cajun references in that lead than at a hundred Wild Bill swamp runs.

Link to comment
Share on other sites

Maybe you should start the menu game on the appropriate forum? This thread was originally on General Foods, and it got moved to make it easier to play.Just a thought :biggrin:

(F**cking Padstow....F**cking Right !!)

Link to comment
Share on other sites

OK, let’s go international so everyone has a chance ( F**king Padstow!!! )

Cream of Garlic Soup

Pecan-crusted Rabbit with Creole Mustard-Tasso Cream Sauce

Toasted Pecan Roulade with Caramel Mousse & Praline Syrup

Think a truncated group of emerald warblers

S

NOLA or one of Emeril's spots...There were more cajun references in that lead than at a hundred Wild Bill swamp runs.

Man's getting close

S

Link to comment
Share on other sites

Guest
This topic is now closed to further replies.
 Share

×
×
  • Create New...