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Breakfast 2024

liuzhou

By liuzhou
in Cooking

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YvetteMT

YvetteMT

Posted
Posted

An uncharacteristic weekday breakfast (before 8am even).

Gf Trader Joes English muffin with ham, egg, onion, and plastic white American cheese. 

 

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Hunter, fisherwoman, gardener and cook in Montana.

Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Shakshuka with a tomato, onion, hot and sweet peppers, zucchini, parsley and tarragon base and finished with green onion tops and zucchini flowers. With toasted baguette.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

liuzhou

liuzhou

Posted
  • Topic Starter
Posted (edited)

Fried rice mainly incorporating diced leftover "New Orleans Chicken*" from local supermarket and some veg from last night.

 

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* No idea what that means in China.

 

Edited by liuzhou (log)
  • Like 4

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

Neely

Neely

Posted
Posted

I’m home after being away and still in holiday mode. Strawberry yoghurt with fresh berries for breakfast. 
 

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Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

I've been busy with local events lately so here are a few early morning breakfasts.

Herb and chili scrambled eggs with gravlax, garden tomatoes, WW bagel and a mix of peach and foraged blueberries.

 

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Egg with duxelles, onion, blood sausage, Scotch bonnet and cheddar on a 'croissant' bun.

 

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12 C. that morning so an egg, shrimp, green onion and chili on a WW muffin with a cup of garden vegetable soup.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

liuzhou

liuzhou

Posted
  • Topic Starter
Posted

Keeping it simple. Boiled duck egg with hot buttered toast.

 

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  • Like 7

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Breakfast wrap after an early morning garden pick.

Egg, zucchini, mushroom, onion, aged cheddar, Scotch bonnet, zucchini flower, green onion tops and dill.

Kiwi and plums on the side (plums dropped off by a neighbor).

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Breakfast sandwich of kielbasa, cheddar, egg with chili and green onions and tomato on toasted baguette.

A quick breakfast as I was making some sausages rolls when still cool enough to use the oven. These are pork, minced creminis, onion, zucchini, grainy mustard, bread crumbs, chives and tarragon and finished with a sprinkle of sesame seeds and black salt.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

Kerala

Kerala

Posted
Posted

Chilli and garlic oil. Fried egg. Manchego.  Frikadelle. Mayo. Toast. Oh what a time to be alive!

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Neely

Neely

Posted
Posted

Pancakes with frozen raspberries, dollops of labneh (strained Greek yoghurt) which I often have made in the fridge. No sugar in anything but we’re not fanatical about no sugar just avoid it if possible. 
 

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Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Breakfast wrap of egg, zucchini, duxelles, green onions, aged cheddar and green Thai chili.

Small side salad of cucumber and Chioggia beets (tiny beets after harvesting their greens) with a bit of added pickled herring brine, a peach and a V8.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

Ann_T

Ann_T

Posted
Posted
On 8/20/2024 at 12:06 AM, liuzhou said:

Keeping it simple. Boiled duck egg with hot buttered toast.

I love your little egg holder.

 

 

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Moe's breakfast.
Low sodium bacon from Costco. I'm surprised how good this bacon is.
Served with butter basted eggs.
 
Today's baguette bake in the background.
  • Like 6

Foodblog: Vancouver Island
Thibeault's Table -  Blog

liuzhou

liuzhou

Posted
  • Topic Starter
Posted
35 minutes ago, Ann_T said:

I love your little egg holder.


So do I. I think I have 10 of them. They are sold by specialist tea shops primarily as tea strainer rests but, not being a tea drinker, I only use them as chopstick rests or as eggcups.

 

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  • Like 1

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted (edited)

Toasted baguette half with cretons, second half with a poached egg yolk and chives, piece of aged cheddar and garden tomatoes.

Peach and blackberries on the side.

 

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Edited by Senior Sea Kayaker (log)
  • Like 5

'A drink to the livin', a toast to the dead' Gordon Lightfoot

Neely

Neely

Posted
Posted

Not a great fan of a sweet breakfast but sometimes indulge, this was such an occasion. Toasted Belgian waffle bought from Aldi ( very sweet ) with butter and maple syrup. 

 

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  • Like 4
Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Quick breakfast of a toasted WW bagel with cretons and a mix of peach, kiwi, blueberries and blackberries with yogurt.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

Senior Sea Kayaker

Senior Sea Kayaker

Posted
Posted

Shakshuka with tomatoes, sweet and hot peppers, zucchini, mushrooms, onions, garlic chives and finished with zucchini flowers, parsley and tarragon and served with a toasted WW bagel.

Zucchini does have a way of sneaking into every meal this time of year.

 

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'A drink to the livin', a toast to the dead' Gordon Lightfoot

YvetteMT

YvetteMT

Posted
Posted

TJs gluten free everything bagel toasted with yellow onion, cream cheese and smoked salmon

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Hunter, fisherwoman, gardener and cook in Montana.

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