3 hours ago, pastrygirl said:I'm only surprised that it took so long. That pie has been around for what, 10 or 15 years already?
you're talking to Toliver right?
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2 hours ago, pastrygirl said:I'm only surprised that it took so long. That pie has been around for what, 10 or 15 years already?
you're talking to Toliver right?
@Toliver - yeah...like I totally agree with pastrygirl - why did it take you so long to try the crack p.? It's been around over a decade (the implication being you are not cool or something for not trend spotting)
I'm cool. yeah. I totally keep up with the latest food fashions - a real "diva..fashionista..metro-sexual etc." lol - j/k
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