Cooking Light and Eating Well are merging

[ElsieD]

https://www.eater.com/2018/9/12/17851754/cooking-light-ending-print-magazine

 

I don't know anything about Eating Well magazine but I have subscribed to Cooking Light for many years and have really enjoyed it.  Does anyone know anything about Eating Well?

[slschnur]

I haven’t subscribed to Eating Well in some years & actually thought that it had folded.  As well as I remember, it was along the lines of Cooking Light, but thinner.  I stopped both because most of the recipes didn’t appeal to me.  I’m wondering how much longer Fine Cooking, Bon Appetit & Food & Wine will be around in print form...

[blue_dolphin]

I haven't subscribed to either one in several years either.  I subscribed to Cooking Light for many years then switched to Eating Well for a while because I thought Cooking Light was turning into more of a lifestyle publication.  I liked the recipes in both. 

[gfweb]

I think Food and Wine might be the survivor.  More of a brand. 

[rotuts]

the only magazine I get is Fine Cooking.

 

they have some ad-based Rx's that they develop and test and photograph , but are branded w

 

advertisers    ie  a soysauce brand etc

 

I thought that was a creative way to increase revenue.

 

I still like a little f0od p0rn from time to time

 

every other month it seems.

 

FC must have published a zillion ++   Rx's for that perfect Turkey for Thanksgiving.

 

I have all of them in s box somewhere  .......

 

Edited September 16, 2018 by rotuts (log)