Last nights dinner... hesitated on putting this up, it is sure to cause controversy from both pizza lovers and nutritionists alike but hey - It was dinner.
It was Friday and there were pizza cravings, someone has forsworn all bready deliciousness, but had heard of something called "Fathead Pizza" (bear with me folks, I know we all have our own opinions on each diet that comes and goes -I'm just out here being a supportive wifelet). So I gave it a whirl, and this sceptic was pleasantly surprised - I mean its no pizza, but it was enough. (Probably helps that my favourite / only pizza topping of choice is cheese 
)
Mix almond meal, cream cheese and mozzarella and melt.
And herbs and incorporate an egg.
Roll out - obviously its rectangular because round is for Real pizza and not because I'm shi... not great at rolling things out.
Prebaked
Topped and done. (Turkey, Jalapenos, Mushroom, Red capsicum, Onion). I tried a bit of the crust. And I have been trying to think of what it reminds me of all day. It has the flavour profile of cheap cheese straws I think! That's not necessarily a bad thing - to me.
Anyway. Not to everyone taste but a fun experiment for me - Also no marmite was harmed in the making of this pizza, it just sat there to remind me yeast was a thing.
