T-fal E9380263 Professional Fry Pan

[Bernoulli]

 I got it from Amazon a year of so ago.  Cooks Illustrated recommended the T-Fal professional.  It was never non-stick.  My spun steel pans work better.  I always used medium heat. 

[gfweb]

So you don't like it?

[Lisa Shock]

Yes, please elaborate on the issues.

[btbyrd]

I got one a month or two back and it's performed extremely well. I leveled up my omelet game after this pan arrived.

[Bernoulli]

Yes, please elaborate on the issues.

There was always a spot that stuck.  CI said it had three layers of teflon, but moderate scrubbing (green pad) to remove grease took the finish down to nearly bare metal.  CI says they like it because one lasts six months in their kitchen and it is their go to pan for stir frying.  Directions for non-stick pans specify moderate heat.  I don't know how CI stir fries, but they are either getting the pan too hot for teflon or not hot enough to stir fry..