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Food magazine research


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Hi all,

I work for a food magazine, and I'm researching groups (20 or more people) who gather regularly to cook and eat together. It must be completely free to participate-- everyone just brings his or her own ingredients.

Do you know of any near you?

Thanks!

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Up here in New England, we have a lot of bean suppers - usually at a local grange hall or church. I'd say that's a good place to start.

"I took the habit of asking Pierre to bring me whatever looks good today and he would bring out the most wonderful things," - bleudauvergne

foodblogs: Dining Downeast I - Dining Downeast II

Portland Food Map.com

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