Captain

Chicken & Veal Cannelloni with some crusty bread. Yum. I was craving this for some reason.. Itch is now scratched.🙂

Crispy Pork belly Bao. I to like can peas. I use to eat them straight from the can as a kid. Not had them for over 3 decades tho.

Fried rice and fried Wonky Wontons.

Left over Brisket that I had always intended for pie's. Yum!

An old classic. One of my wife's favourites. Not mine so much. The Pineapple sit quite happily on the ham steaks because it's not Pizza....

HaHa. Glad to be an influence. 😛

Roasted Lamb shanks and Yorkshire Puddings. Massive Yorkies.🙂

800gm T-Bone steak. Cooked revers sear with a little Pecan smoke. I have been craving for a steak ever since watching episode 3. Season 2 of Ugly Delicious on Netflix.

Leftover's in the fridge. Brisket, Hot Dogs, Chorizo and a jar of salsa.

Baked Veg and Sausage, (voted the best sausage in Queensland Australia) I agree. All roasted together in the one pan other than the peas.

Finally found some Veal. Veal Scaloppine with grilled veg.

A quick chicken Laksa.

Scrambled eggs with tomato and basil for breakfast whilst having a break on my Island.

Perfect. Yum Yum.

My dish of Khao soi.

No problem. Just for the two of us so it went a little something like this; 1 cup SR flour 1tbspn Baking powder 1 cup milk 1 egg large tbspn caster sugar pinch of salt and a dash of vanilla.

Are the condoms particularly good? Asking for a friend...

No, not all. Maybe I just got to close for the pic. I've been called plenty of things but never a Big Mouth😀

Yummy Pikelets.

Dinner was to be Rissole sandwiches but I kept adding ingredients and then finally swapped the bread slices for Brioche buns. Complete burger with mandatory beetroot. Including bacon, egg, fried onion, tomato and cheese.

Monday night we had Creamy broccoli and pea gnocchi Tuesday night dinner was Cumin & honey roasted carrot salad with pearl barley. .

Fajita's. A quick dinner for a Hot Sunday night.

I Sooo want to try Tomales. But sadly I'm on the other side of the planet. I will atempt to make them myself one day if I can get my hands on some Masa Harina.

Thanks Guy's, The Lamington Roll was for desserts. 2 eggs separated 100g caster sugar Beat egg yokes with half the sugar till creamy Add 110g Self raising. A tablespoon of corn flour. A splash or two of milk and a pinch of salt. Whisk egg whites adding remainder sugar a little at a time till soft peaks. Mix egg whites in three stages to the batter. The last portion folded through. Bake @200c in the appropriate tray. I let it cool for just a few mins before turning out and then roll up and let it cool to room temp. Unroll gently spread with strawberry jam then whipped cream, roll back up. Chocolate icing. 230g icing sugar 50g cocoa 20g butter 1/3 cup milk In a bowl over simmering water till smooth. Poor over your rollup that sits on cooling rack over a tray, then cover with coconut. Enjoy your Fair dinkum Aussie desserts.😉

G'Day, Lamb Leg smoked low & slow in my Kamado. Served with grilled veg and a salad, crusty bread and great wine. Wipped up a Lamington Rollup for a touch more Aussie flare.