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JoNorvelleWalker

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Everything posted by JoNorvelleWalker

  1. I once took the train from Toronto to Vancouver. As I recall the food was pretty good.
  2. I thought the A4 Box was induction? Then again, for that price...
  3. JoNorvelleWalker

    Dinner 2019

    Chang's permission too: the pickled ramps may be replaced with half pickled onions and half raw scallion greens. I have yet to dare opening one of my jars of ramps. Besides, pickled onions are on sale this week.
  4. https://forums.egullet.org/topic/150644-another-player-enters-the-sous-vide-field-paragon-induction-cooktop/?do=findComment&comment=2216421 Also for braising and for making tomato sauce. The mat works really well.
  5. JoNorvelleWalker

    Dinner 2019

    Please forgive me! Not trying to be difficult. As I understand we are not permitted to post copyrighted recipes. I asked @Margaret Pilgrim for her ranch dressing recipe. She gave me that link. Confused, I didn't see a recipe but I followed the next link in the chain. Still couldn't find a recipe, but I inferred the ranch recipe might be David Chang's. Eat Your Books informed me the recipe was to be found in Momofuku. I own a copy of Momofuku. The ranch recipe is not in the index. But it is there. Really. Be strong and persevere. The ranch dressing is worth it.
  6. JoNorvelleWalker

    Dinner 2019

    https://forums.egullet.org/topic/157787-dinner-2019/?do=findComment&comment=2216943 Original recipe is in David Chang's Momofuku. Zingerman's has pickled ramps if they're not in your pantry. For the zucchini I thinned the dressing with added lemon juice.
  7. ...but it doesn't come in colors and it's not induction.
  8. JoNorvelleWalker

    Dinner 2019

    Shamelessly I appropriated the grilled zucchini of @Margaret Pilgrim Momofuku ranch dressing and all. Good it was too.
  9. Yes, but I did not have a copy of the old one. Pretty pictures.
  10. Thanks, ordered. Should go well with Fuchsia Dunlop's new book, The Food of Sichuan, that arrived on my doorstep yesterday.
  11. Food of the Italian South called out to me.
  12. Last night's loaves were pretty good. I couldn't reproduce them if I tried.
  13. Had to look them up in Magnus Nilsson's The Nordic Baking book. The recipe for æbleskivers does not appear too difficult.* Now if only I had an æbleskiver pan... *even the Icelandic version.
  14. I might add that my dishwasher has a light that tells when it has been run.
  15. I shall never again add dirty dinner dishes to the freshly run clean dishwasher. Had a friend whose 107 year old mother would do this. Drove her crazy.
  16. JoNorvelleWalker

    Dinner 2019

    Cabot Jasper Hill cloth wrapped cheddar, mystery bread*, Honeycrisp organic apple. Methode rotuts. Were not that sufficient: salad of romaine, red, and green lettuces. Momofuku ramp ranch dressing. David Chang should be in jail. *http://tribade.org/Food/Bread10142019.png
  17. These days pretty much I bake my bread on autopilot. This evening after I mixed my dough I realized I was working with a batter. Something* had been tragically miss measured. I added flour, mixed, added more flour. About then I knocked over my timer and broke it. Extracted spare timer from the box and carried on. Tonight's loaves may be a little strange. Hope springs eternal. *my guess is either flour or water.
  18. I seem to have warped one of my Darto pans. But it was not easy.
  19. JoNorvelleWalker

    Dinner 2019

    Ramps are supposed to grow wild where I live. Until last week I had never seen one; and that was in a jar. Perhaps I am confusing them with skunk cabbage.
  20. JoNorvelleWalker

    Dinner 2019

    Thanks again for pointing me to Momofuku ranch! If you've tried both recipes how does the pickled ramp version compare to the variation using picked onions and green scallion? Shoprite had pickled onions on sale this week and if I can get up in time I'll check how many more jars they have on the shelf before I head for work. Pickled onions $2.49 a jar. Pickled ramps $18 a jar.
  21. JoNorvelleWalker

    Lunch 2019

    Tuna and cheese together. Interesting.
  22. There's your problem. Last Word is not supposed to have Benedictine. https://en.wikipedia.org/wiki/Last_Word_(cocktail)
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