Jump to content

Darienne

participating member
 View Profile  See their activity

  • Posts

    7,214

  • Joined

  • Last visited

 Content Type 

Topics posted by Darienne

  1.  

    Bulgur: what can I use it for? 1 2

    By Darienne, in Cooking

    • 28 replies
    • 3,498 views
  2.  

    Peanut oil...who knew? FYI 1 2

    By Darienne, in Kitchen Consumer

    • 28 replies
    • 6,995 views
  3.  

    Rice Salad 1 2

    By Darienne, in Cooking

    • 27 replies
    • 4,405 views
  4.  

    So many nut brittle recipes 1 2

    By Darienne, in Pastry & Baking

    • 27 replies
    • 4,064 views
  5.  

    Sharp knives in the sink 1 2

    By Darienne, in Food Traditions & Culture

    • 27 replies
    • 10,104 views
  6.  

    stuff for the ill-equipped condo kitchen 1 2

    By Darienne, in Food Traditions & Culture

    • 27 replies
    • 2,483 views
  7.  

    What do you keep on your kitchen counter? 1 2

    By Darienne, in Food Traditions & Culture

    • 27 replies
    • 8,265 views
  8.  

    Freezing fresh chili peppers 1 2

    By Darienne, in Cooking

    • 26 replies
    • 10,499 views
  9.  

    Curried soups - So delicious 1 2

    By Darienne, in Cooking

    • 26 replies
    • 4,906 views
  10.  

    Poutine, the 'Canadian' dish 1 2

    By Darienne, in Food Traditions & Culture

    • 26 replies
    • 7,588 views
  11.  

    Mystery Nut from MO along I-70

    By Darienne, in Kitchen Consumer

    • 24 replies
    • 2,897 views
  12.  

    Gently pre-used ginger syrup

    By Darienne, in Pastry & Baking

    • 24 replies
    • 4,065 views
  13.  

    Candied Rhubarb:

    By Darienne, in Pastry & Baking

    • 24 replies
    • 11,388 views
  14.  

    Nut Chopper

    By Darienne, in Kitchen Consumer

    • 24 replies
    • 7,524 views
  15.  

    Oranges: how to buy the 'good' ones

    By Darienne, in Kitchen Consumer

    • 24 replies
    • 5,550 views
  16.  

    Wanted: potatoes suitable for potato salad

    By Darienne, in Eastern Canada: Cooking & Baking

    • 24 replies
    • 3,603 views
  17.  

    Packaged Mexican Ingredients

    By Darienne, in Mexico: Cooking & Baking

    • 24 replies
    • 5,515 views
  18.  

    Maple syrup candy

    By Darienne, in Pastry & Baking

    • 23 replies
    • 5,493 views
  19.  

    Handmixers

    By Darienne, in Kitchen Consumer

    • 23 replies
    • 3,544 views
  20.  

    oil mister or sprayer

    By Darienne, in Kitchen Consumer

    • 23 replies
    • 13,519 views
  21.  

    The smallest real stand mixer, please

    By Darienne, in Kitchen Consumer

    • 23 replies
    • 9,159 views
  22.  

    Tasty low-fat, low-sodium cheese: does it exist?

    By Darienne, in Cooking

    • 22 replies
    • 3,556 views
  23.  

    Mexican cooking shows?

    By Darienne, in Food Media & Arts

    • 22 replies
    • 6,396 views
  24.  

    Precoating or bottoming the confection

    By Darienne, in Pastry & Baking

      
    • 22 replies
    • 5,101 views
  25.  

    Storing Finished Chocolates

    By Darienne, in Pastry & Baking

    • 22 replies
    • 4,273 views
×
×
  • Create New...