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Your Daily Sweets: What Are You Making and Baking? (2017 – )
ElsieD replied to a topic in Pastry & Baking
Do you ship? -
That must be a new item for them. I was only aware that they sold the original. Not a bad price given you get an $85 Costco Shop Card. I can't justify purchasing it. I already have a Creami and the Breville machine with the built-in compressor. I sure am curious though, as to how it performs. Reviews are generally favourable.
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@MaryIsobel I think they're lovely.
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Gee, sounds familiar!
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@DdannoI'm with you on the cheeks, both pork and beef. I think they're great. Welcome to the forum.
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$1,823.09 is today's price listed on Amazon by a non-amazon seller.
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Sure. Halfway through the baking time I reduced the oven temp to 350F as I thought the top was getting quite dark and I was afraid it might burn. https://urbanfarmandkitchen.com/butter-focaccia-croissant-focaccia-recipe/
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In an email from a blog i follow, there was a recipe for Butter Focaccia. I've always made focaccia with just flour, salt, water yeast so this intrigued me. I started the dough a couple of days ago and baked it today. I may never again make the regular one. This is delicious.
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Thank you for that. With your post, I remembered that they actually were The Men of the Deeps, and her show was advertised as such. That was a long time ago. I'm listening to her now on Spotify.
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I saw Rita McNeil a few times when she played here at the National Arts Centre and she had a fantastic voice. Remember the song "It's a Working Man I Am?", a song that paid tribute to the Cape Breton coal miners? When she sang that song, men dressed as coal miners complete with head lamps on, walked slowly from the back of the hall to the stage. Given that the lights were dimmed, it was almost haunting. Happy memories.
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I have enjoyed travellling along with you. I'm glad you are safely back home with your 4-legged buddies.
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@Maison Rustique You'll have a blast going through those books. I find old cookbooks to be fascinating reading.
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Is it safe to vac pac warm food?
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No, i never did report back. But we liked the chocolate one a lot better than the strawberry one. We found the strawberry one not very flavorful, but the quality of the cake was excellent. I'd buy the chocolate one again but not the strawberry. I liked the traditional fruit one too once I picked the citron out of it. John won't eat what he calls gumdrops so it was all mine.