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JeanneCake

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2,115
Joined
October 11, 2004
Last visited
7 hours ago

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Topics posted by JeanneCake

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Commercial Walk in Refrigerator

By JeanneCake, December 17, 2012 in Kitchen Consumer
- 4 replies
- 1,839 views
- Edward J
- December 18, 2012
Bete Noir in a convection oven

By JeanneCake, August 24, 2012 in Pastry & Baking
- 0 replies
- 2,031 views
- JeanneCake
- August 24, 2012
Washing a LOT of aprons and not getting the strings tied!

By JeanneCake, May 6, 2012 in Kitchen Consumer
- 4 replies
- 32,768 views
- baroness
- May 6, 2012
Beater Blade for a 20 qt Hobart

By JeanneCake, April 8, 2012 in Kitchen Consumer
- 3 replies
- 1,780 views
- HowardLi
- April 9, 2012
What will be the next "hot" dessert trend? 1 2

By JeanneCake, July 24, 2011 in Pastry & Baking
- 27 replies
- 11,036 views
- Panaderia Canadiense
- March 3, 2012
Push pop desserts

By JeanneCake, December 16, 2011 in Pastry & Baking
- 3 replies
- 7,539 views
- JeanneCake
- December 28, 2011
When you make a mistake at work... 1 2

By JeanneCake, December 7, 2011 in Restaurant Life
- 27 replies
- 6,087 views
- JeanneCake
- December 9, 2011
Where to buy new (not used) fish tubs and lids?

By JeanneCake, November 22, 2011 in Restaurant Life
- 3 replies
- 4,336 views
- pastrygirl
- November 23, 2011
How do you do your pine nut tart?

By JeanneCake, October 14, 2011 in Pastry & Baking
- 4 replies
- 2,296 views
- chickie
- November 3, 2011
Who offered macarons in NYC first?

By JeanneCake, October 14, 2011 in New York: Cooking & Baking
- 5 replies
- 3,158 views
- weinoo
- October 17, 2011
Creating a Cherry Hazelnut tart recipe

By JeanneCake, September 16, 2011 in Pastry & Baking
- 3 replies
- 1,527 views
- JeanneCake
- September 17, 2011
thin silver cake "cards"

By JeanneCake, November 30, 2010 in Pastry & Baking
- 2 replies
- 2,149 views
- Kajikit
- December 29, 2010
Who sells/distributes Braun mousse mixes

By JeanneCake, December 24, 2010 in Pastry & Baking
- 0 replies
- 1,332 views
- JeanneCake
- December 24, 2010
ISO: Agrimontana preserves

By JeanneCake, October 25, 2010 in Kitchen Consumer
- 0 replies
- 1,584 views
- JeanneCake
- October 25, 2010
Paper Thin Lollipops

By JeanneCake, September 18, 2010 in Pastry & Baking
- 10 replies
- 3,415 views
- Darienne
- September 20, 2010
Red and Yellow Watermelon Skewers

By JeanneCake, July 24, 2010 in Food Media & Arts
- 3 replies
- 2,660 views
- JeanneCake
- July 25, 2010
Non-dairy whipped topping

By JeanneCake, February 28, 2010 in Pastry & Baking
- 9 replies
- 7,525 views
- KarenDW
- March 4, 2010
Schokinag Pate a Glace

By JeanneCake, February 7, 2010 in Pastry & Baking
- 5 replies
- 3,216 views
- tan319
- February 7, 2010
flavored chocolate vermicelli

By JeanneCake, February 7, 2010 in Pastry & Baking
- 0 replies
- 1,568 views
- JeanneCake
- February 7, 2010
RIP Sheila Lukins

By JeanneCake, September 1, 2009 in Food Media & Arts
- 4 replies
- 3,624 views
- Dave Hatfield
- September 2, 2009
Decorated Cookies

By JeanneCake, February 2, 2005 in Pastry & Baking
- 14 replies
- 5,472 views
- Rosalile
- July 27, 2009
Pastry Scoop Awards

By JeanneCake, June 24, 2009 in Pastry & Baking
- 4 replies
- 1,499 views
- JeanneCake
- June 24, 2009
Pareve Biscuits

By JeanneCake, May 27, 2009 in Pastry & Baking
- 3 replies
- 2,776 views
- DanM
- May 28, 2009
Music in your kitchen?

By JeanneCake, April 11, 2009 in Restaurant Life
- 19 replies
- 6,124 views
- Tiny
- April 27, 2009
Phyllo purse desserts

By JeanneCake, March 5, 2008 in Pastry & Baking
- 9 replies
- 3,810 views
- pastrygirl
- March 21, 2009

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