Pastry & Baking

6,278 topics in this forum

1. pcb, the USA and the FDA

   By chefpeon, September 28, 2007
   • 17 replies
   • 4.4k views
   • 
   • dejaq
   • October 18, 2007

2. Cheese Bread troubleshooting

   By KevinS, June 1, 2008
   • 17 replies
   • 3.4k views
   • 
   • judec
   • June 3, 2008

3. Salt in my Icing

   By Tweety69bird, February 10, 2006
   • 17 replies
   • 10.5k views
   • 
   • Tweety69bird
   • February 13, 2006

4. cookie topic

   By TurtleMeng, March 20, 2005
   • 17 replies
   • 3.8k views
   • 
   • Maison Rustique
   • March 24, 2005

5. Adding Gelatin to Pecan Pie to Ensure a Firm Set?

   By Crouton, December 21, 2012
   • 17 replies
   • 10.4k views
   • 
   • jrshaul
   • January 7, 2013

6. Thin Crispy Oatmeal Cookies

   By LittleIsland, May 9, 2007
   • 17 replies
   • 3.1k views
   • 
   • LittleIsland
   • May 22, 2007

7. Sugar prices, availability...

   By tan319, October 7, 2005
   • 17 replies
   • 2.7k views
   • 
   • mpshort
   • October 19, 2005

8. Whole grain flour

   By paulraphael, December 9, 2007
   • 17 replies
   • 3.8k views
   • 
   • DanM
   • February 12, 2010

9. "Groovy" dessert

   By pastrymama, March 4, 2008
   • 17 replies
   • 3.3k views
   • 
   • pastrymama
   • March 11, 2008

10. Chocolate frosting alternative to Buttercream?

    By meredithla, July 1, 2005
    • 17 replies
    • 7.5k views
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    • etalanian
    • November 29, 2005

11. suggestions for a buddhist wedding cake...

    By reenicake, March 26, 2009
    • 17 replies
    • 4.9k views
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    • sugarseattle
    • March 30, 2009

12. colored frostings, special designs etc.

    By sugarseattle, August 6, 2008
    • 17 replies
    • 3.7k views
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    • McDuff
    • August 12, 2008

13. Cookie Cutters

    By LittleMaiko, April 25, 2007
    • 17 replies
    • 3.8k views
    • 
    • RWood
    • March 10, 2021

14. S'Mores Bars

    By Caroline923, June 12, 2007
    • 17 replies
    • 4.5k views
    • 
    • AnnaC
    • July 5, 2007

15. Tart crust cracks in half when cut

    By rodyan, September 22, 2013
    • 17 replies
    • 13.9k views
    • 
    • rodyan
    • September 26, 2013

16. I would like to learn to bake

    By Cala Massey, March 24, 2005
    • 17 replies
    • 3.4k views
    • 
    • SethG
    • March 26, 2005

17. Inspiration for minis (sp?)

    By CanadianBakin', August 3, 2005
    • 17 replies
    • 3.6k views
    • 
    • Wendy DeBord
    • August 8, 2005

18. Repurposing Dough Deemed Unsuitable for Bread

    By JoNorvelleWalker, April 23, 2015
    • 17 replies
    • 2.4k views
    • 
    • JoNorvelleWalker
    • May 5, 2015

19. My choc thermometer

    By Lior, November 15, 2007
    • 17 replies
    • 2.7k views
    • 
    • Lior
    • November 19, 2007

20. Chewy chocolate chip cookie recipe

    By dknywbg, December 2, 2004
    • 17 replies
    • 20.8k views
    • 
    • echocolate
    • March 13, 2008

21. Ultimate Cookie?

    By phaelon56, May 20, 2002
    • 17 replies
    • 5.2k views
    • 
    • kayb
    • September 23, 2016

22. What should I make?

    By amccomb, April 18, 2005
    • 17 replies
    • 2.6k views
    • 
    • carswell
    • April 20, 2005

23. Chewy Candy Help

    By KristenP, May 10, 2013
    • 17 replies
    • 14.4k views
    • 
    • KristenP
    • May 22, 2013

24. Liquid centers in chocolates

    By gap, October 26, 2006   

    • Chocolate
    • Confections
    • 17 replies
    • 24.7k views
    • 
    • K8memphis
    • November 21, 2006

25. Dream Whip in buttercream?

    By JeanneCake, May 13, 2008
    • 17 replies
    • 26.2k views
    • 
    • JeanneCake
    • May 22, 2008