Pastry & Baking

6,283 topics in this forum

1. The Next Big/Ubiquitous Tropical Fruit?

   By tobism, March 16, 2004
   • 10 replies
   • 2k views
   • 
   • PastryLady
   • March 18, 2004

2. Stout Ice Cream for St. Pat's Day

   By zilla369, March 16, 2004
   • 9 replies
   • 2.4k views
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   • mklynch
   • March 17, 2004

3. Silpat vs airbake vs flat cookie sheet 1 2

   By helios3, June 24, 2003
   • 41 replies
   • 23.7k views
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   • bakerkel
   • March 16, 2004

4. Baking ,pastry mistakes...

   By tan319, March 14, 2004
   • 7 replies
   • 2.3k views
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   • chromedome
   • March 16, 2004

5. A Night of Wine and Chocolate

   By chocophile, March 12, 2004
   • 10 replies
   • 2.1k views
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   • tan319
   • March 15, 2004

6. quick whipped cream question

   By Ling, March 13, 2004
   • 13 replies
   • 2.2k views
   • 
   • Wendy DeBord
   • March 14, 2004

7. Flavored 'papers'

   By tan319, March 5, 2004
   • 14 replies
   • 3k views
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   • bleachboy
   • March 11, 2004

8. Crispy Dulce de Leche

   By cbarre02, March 1, 2004
   • 8 replies
   • 2.6k views
   • 
   • scott123
   • March 10, 2004

9. freezing creme fraiche

   By foodie3, February 26, 2004
   • 13 replies
   • 8.2k views
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   • ellencho
   • March 8, 2004

10. matozh crunch

    By McDuff, March 3, 2004
    • 16 replies
    • 2.3k views
    • 
    • Sandra Levine
    • March 4, 2004

11. All - American dessert ideas 1 2

    By mckayinutah, February 28, 2004
    • 38 replies
    • 5k views
    • 
    • JFLinLA
    • March 3, 2004

12. Lincoln Carsons liquid center cake( not molten)

    By tan319, February 29, 2004
    • 14 replies
    • 2.5k views
    • 
    • tan319
    • March 2, 2004

13. Layer Cake Filling

    By amcleod, February 9, 2004
    • 11 replies
    • 2.6k views
    • 
    • amcleod
    • March 1, 2004

14. apple or pear tarts in quantity

    By Wendy DeBord, February 27, 2004
    • 5 replies
    • 1.6k views
    • 
    • PastryLady
    • February 28, 2004

15. Pistachio Mousse

    By bripastryguy, February 21, 2004
    • 11 replies
    • 7.1k views
    • 
    • glucose333
    • February 27, 2004

16. Beyond Vanilla, Chocolate, and Strawberry 1 2

    By edemuth, May 22, 2002
    • 28 replies
    • 4.8k views
    • 
    • Betts
    • February 27, 2004

17. Flan rings

    By cjsadler, February 26, 2004
    • 5 replies
    • 4.3k views
    • 
    • nightscotsman
    • February 27, 2004

18. Substitute for Orange Flower Water

    By kthull, February 25, 2004
    • 12 replies
    • 77.3k views
    • 
    • kthull
    • February 26, 2004

19. Tipsy Sombreros

    By pistachio, February 23, 2004
    • 7 replies
    • 1.9k views
    • 
    • pistachio
    • February 24, 2004

20. What is royaltine?

    By tan319, February 21, 2004
    • 11 replies
    • 17k views
    • 
    • Lesley C
    • February 24, 2004

21. meringues

    By alanamoana, February 19, 2004
    • 8 replies
    • 2k views
    • 
    • Aussie_Gusto
    • February 23, 2004

22. Baumkuchen

    By Adam Balic, February 9, 2004
    • 9 replies
    • 2.2k views
    • 
    • pastrymama
    • February 19, 2004

23. essential baking equipment

    By prasantrin, February 15, 2004
    • 16 replies
    • 3.3k views
    • 
    • ludja
    • February 18, 2004

24. Splitting the top layer of a cake

    By JPW, February 17, 2004
    • 12 replies
    • 2.5k views
    • 
    • JPW
    • February 18, 2004

25. Chilling pie and tart dough

    By cjsadler, February 17, 2004
    • 5 replies
    • 2.3k views
    • 
    • chromedome
    • February 18, 2004