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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.


6,278 topics in this forum

    • 125 replies
    • 31.1k views
  1. Bread baking surprise

    • 5 replies
    • 1.9k views
  2. Rum Balls?

    • 9 replies
    • 3.4k views
  3. Regular Peanut Brittle

    • 8 replies
    • 3k views
  4. Christmas dessert 1 2 3

    • 54 replies
    • 10.1k views
  5. Favorite "Bark" Recipes? 1 2 3

    • 51 replies
    • 10.6k views
  6. Opera Cake

    • 11 replies
    • 4.9k views
    • 34 replies
    • 29k views
  7. Noxious coconut

    • 15 replies
    • 7.4k views
  8. Agave Nectar 1 2

    • 33 replies
    • 18.9k views
  9. Gelato Tips & Techniques 1 2

    • 37 replies
    • 17.1k views
  10. Freezing Doughs 1 2

    • 41 replies
    • 8.2k views
    • 6 replies
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    • 285 replies
    • 46.7k views
  11. Gingerbread and kids

    • 16 replies
    • 3.7k views
    • 21 replies
    • 4.4k views
  12. Biscotti 1 2 3

    • 67 replies
    • 23k views
  13. Pretzel Bread?

    • 8 replies
    • 5.5k views
  14. Which blowtorch?

    • 12 replies
    • 3.9k views
    • 77 replies
    • 14.7k views
    • 5 replies
    • 4k views
  15. Apple Dumplings

    • 7 replies
    • 2.7k views
    • 11 replies
    • 5.3k views
  16. The Best Pound Cake 1 2 3 4 9

    • 200 replies
    • 59.1k views
  17. White chocolate ganache 1 2 3 4

    • 93 replies
    • 37.5k views
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