Pastry & Baking

6,271 topics in this forum

1. Creme Brulee

   By McAuliflower, November 6, 2006
   • 5 replies
   • 1.3k views
   • 
   • McAuliflower
   • November 7, 2006

2. CMC / Tylose

   By alligande, November 6, 2006
   • 3 replies
   • 1.5k views
   • 
   • alligande
   • November 6, 2006

3. Freezing Gianduja?

   By Mette, November 2, 2006
   • 10 replies
   • 2.9k views
   • 
   • Mette
   • November 6, 2006

4. Baking Recipes to Send to the Military 1 2 3

   By sasha, April 28, 2005
   • 50 replies
   • 14.3k views
   • 
   • ChocoGrok
   • November 6, 2006

5. RLB & baking powder formulas

   By onetoughcookie, November 4, 2006
   • 6 replies
   • 2.2k views
   • 
   • onetoughcookie
   • November 6, 2006

6. Chocolate House Mold

   By In2Pastry, November 2, 2006
   • 7 replies
   • 1.9k views
   • 
   • K8memphis
   • November 5, 2006

7. The Big Dough Clear-up

   By bigbrowncow, October 28, 2006
   • 7 replies
   • 1.6k views
   • 
   • andiesenji
   • November 5, 2006

8. How to videos

   By CanadianBakin', November 4, 2006
   • 0 replies
   • 1.1k views
   • 
   • CanadianBakin'
   • November 4, 2006

9. Crumbly pie crust?

   By piazzola, November 2, 2006
   • 4 replies
   • 1.6k views
   • 
   • piazzola
   • November 3, 2006

10. pumpkin sugar pie thing

    By cricklewood, November 3, 2006
    • 1 reply
    • 1.1k views
    • 
    • annecros
    • November 3, 2006

11. The Supreme eG Baking and Pastry Challenge (Round 4) 1 2 3

    By Mette, October 15, 2006
    • 61 replies
    • 12k views
    • 
    • Shalmanese
    • November 3, 2006

12. Special / unusual cake pans

    By beans, July 27, 2004
    • 11 replies
    • 4.1k views
    • 
    • duckduck
    • November 2, 2006

13. Reinventing Christmas

    By filipe, November 2, 2006
    • 0 replies
    • 1.3k views
    • 
    • filipe
    • November 2, 2006

14. Chocolate breaks

    By Busboy, October 31, 2006
    • 4 replies
    • 2.2k views
    • 
    • Patrick S
    • November 1, 2006

15. The Supreme eG Pastry and Baking Challenge (Round 5) 1 2

    By Shalmanese, October 23, 2006
    • 45 replies
    • 17.1k views
    • 
    • duckduck
    • October 31, 2006

16. Creme brulee/milk allergy

    By Gilb3rt, October 29, 2006
    • 4 replies
    • 5.1k views
    • 
    • Gilb3rt
    • October 31, 2006

17. Wacky request:Help with installation an art piece

    By ChocoGrok, October 26, 2006
    • 19 replies
    • 5.8k views
    • 
    • bkeith
    • October 31, 2006

18. Green Chocolate

    By filipe, October 26, 2006
    • 14 replies
    • 3.3k views
    • 
    • reenicake
    • October 31, 2006

19. Question for the pros...Filling pastry forms

    By gfron1, October 29, 2006
    • 4 replies
    • 1.5k views
    • 
    • JeanneCake
    • October 30, 2006

20. Killer Dinner Roll recipe

    By vilasman, October 27, 2006
    • 5 replies
    • 2.7k views
    • 
    • JAZ
    • October 29, 2006

21. Caramel Almond Paste..

    By Natho, October 26, 2006
    • 10 replies
    • 3.6k views
    • 
    • cognitivefun
    • October 29, 2006

22. Pipe-able pastry cream

    By Malawry, October 26, 2006
    • 5 replies
    • 8.3k views
    • 
    • pastrymama
    • October 29, 2006

23. Pink Pralines

    By HQAntithesis, October 29, 2006
    • 2 replies
    • 4k views
    • 
    • highchef
    • October 29, 2006

24. Home ground flour

    By Mette, January 15, 2006
    • 8 replies
    • 1.8k views
    • 
    • Jim Wills
    • October 29, 2006

25. getting cake layers flat

    By vilasman, October 28, 2006
    • 8 replies
    • 2.6k views
    • 
    • RodneyCk
    • October 29, 2006