Pastry & Baking

6,263 topics in this forum

1. Local, fresh ingredients

   By hosinmigs, November 7, 2006
   • 6 replies
   • 1.9k views
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   • Patrick S
   • November 7, 2006

2. Name that pastry!

   By butterfern, November 6, 2006
   • 6 replies
   • 2k views
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   • bushey
   • November 7, 2006

3. Thinnest chocolate coating for candies?

   By Michael M, November 5, 2006
   • 5 replies
   • 1.7k views
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   • John DePaula
   • November 7, 2006

4. Creme Brulee

   By McAuliflower, November 6, 2006
   • 5 replies
   • 1.6k views
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   • McAuliflower
   • November 7, 2006

5. CMC / Tylose

   By alligande, November 6, 2006
   • 3 replies
   • 1.6k views
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   • alligande
   • November 6, 2006

6. Freezing Gianduja?

   By Mette, November 2, 2006
   • 10 replies
   • 3.5k views
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   • Mette
   • November 6, 2006

7. Baking Recipes to Send to the Military 1 2 3

   By sasha, April 28, 2005
   • 50 replies
   • 16.9k views
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   • ChocoGrok
   • November 6, 2006

8. RLB & baking powder formulas

   By onetoughcookie, November 4, 2006
   • 6 replies
   • 2.5k views
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   • onetoughcookie
   • November 6, 2006

9. Chocolate House Mold

   By In2Pastry, November 2, 2006
   • 7 replies
   • 2.2k views
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   • K8memphis
   • November 5, 2006

10. The Big Dough Clear-up

    By bigbrowncow, October 28, 2006
    • 7 replies
    • 2k views
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    • andiesenji
    • November 5, 2006

11. How to videos

    By CanadianBakin', November 4, 2006
    • 0 replies
    • 1.2k views
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    • CanadianBakin'
    • November 4, 2006

12. Crumbly pie crust?

    By piazzola, November 2, 2006
    • 4 replies
    • 1.9k views
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    • piazzola
    • November 3, 2006

13. pumpkin sugar pie thing

    By cricklewood, November 3, 2006
    • 1 reply
    • 1.4k views
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    • annecros
    • November 3, 2006

14. The Supreme eG Baking and Pastry Challenge (Round 4) 1 2 3

    By Mette, October 15, 2006
    • 61 replies
    • 14.1k views
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    • Shalmanese
    • November 3, 2006

15. Special / unusual cake pans

    By beans, July 27, 2004
    • 11 replies
    • 4.5k views
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    • duckduck
    • November 2, 2006

16. Reinventing Christmas

    By filipe, November 2, 2006
    • 0 replies
    • 1.5k views
    • 
    • filipe
    • November 2, 2006

17. Chocolate breaks

    By Busboy, October 31, 2006
    • 4 replies
    • 2.6k views
    • 
    • Patrick S
    • November 1, 2006

18. The Supreme eG Pastry and Baking Challenge (Round 5) 1 2

    By Shalmanese, October 23, 2006
    • 45 replies
    • 21.2k views
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    • duckduck
    • October 31, 2006

19. Creme brulee/milk allergy

    By Gilb3rt, October 29, 2006
    • 4 replies
    • 5.5k views
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    • Gilb3rt
    • October 31, 2006

20. Wacky request:Help with installation an art piece

    By ChocoGrok, October 26, 2006
    • 19 replies
    • 6.6k views
    • 
    • bkeith
    • October 31, 2006

21. Green Chocolate

    By filipe, October 26, 2006
    • 14 replies
    • 3.9k views
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    • reenicake
    • October 31, 2006

22. Question for the pros...Filling pastry forms

    By gfron1, October 29, 2006
    • 4 replies
    • 1.7k views
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    • JeanneCake
    • October 30, 2006

23. Killer Dinner Roll recipe

    By vilasman, October 27, 2006
    • 5 replies
    • 3.2k views
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    • JAZ
    • October 29, 2006

24. Caramel Almond Paste..

    By Natho, October 26, 2006
    • 10 replies
    • 4.1k views
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    • cognitivefun
    • October 29, 2006

25. Pipe-able pastry cream

    By Malawry, October 26, 2006
    • 5 replies
    • 8.8k views
    • 
    • pastrymama
    • October 29, 2006