Pastry & Baking

6,261 topics in this forum

1. Cleaning Molds for Chocolate

   By Lior, June 9, 2014
   • 9 replies
   • 8.9k views
   • 
   • danield
   • June 12, 2014

2. Thick white frosting on chocolate cake?

   By skyflyer3, September 15, 2005
   • 9 replies
   • 3.2k views
   • 
   • patticky
   • September 17, 2005

3. Chocolate display case recommendations.

   By ACJax, July 29, 2015
   • 9 replies
   • 4.5k views
   • 
   • Edward J
   • August 17, 2015

4. white chocolate plastic

   By nwells, July 9, 2003
   • 9 replies
   • 4.5k views
   • 
   • SweetDreams
   • July 17, 2003

5. Melted Chocolate Weight to Volume Calculation

   By korhan, February 25, 2013
   • 9 replies
   • 26k views
   • 
   • korhan
   • March 1, 2013

6. Soft wheat flour

   By thecuriousone, July 14, 2007
   • 9 replies
   • 7.2k views
   • 
   • Big Joe the Pro
   • December 28, 2010

7. How to make this bland candy

   By Beusho, May 13, 2012
   • 9 replies
   • 5k views
   • 
   • Shalmanese
   • May 13, 2012

8. Coconut Fudge

   By yvegeny, August 12, 2004
   • 9 replies
   • 3.2k views
   • 
   • JustKay
   • August 15, 2004

9. 1 sachet de levure

   By Lesley C, December 2, 2005
   • 9 replies
   • 35.6k views
   • 
   • Lesley C
   • December 4, 2005

10. Watermelon Syrup?

    By sarah o, March 6, 2005
    • 9 replies
    • 3.1k views
    • 
    • Jason Perlow
    • March 7, 2005

11. Baking bread with convection.

    By CaliPoutine, October 29, 2007
    • 9 replies
    • 57.7k views
    • 
    • Sunny Simmons Steincamp
    • October 29, 2007

12. Apple Cider donuts

    By eatrustic, February 4, 2008
    • 9 replies
    • 4.4k views
    • 
    • amdellutri
    • March 10, 2008

13. Today is Chocolate Chip Cookie Day!

    By Kim Shook, November 28, 2005
    • 9 replies
    • 2.1k views
    • 
    • etalanian
    • November 29, 2005

14. Sourcing Couverture in a Warm Climate

    By Bentley, October 1, 2016
    • 9 replies
    • 1.8k views
    • 
    • Kerry Beal
    • October 8, 2016

15. Vongerichten's Apple Confit

    By cjsadler, September 14, 2006
    • 9 replies
    • 4k views
    • 
    • reenicake
    • September 18, 2006

16. Mycryo Mousse

    By schneich, February 15, 2007
    • 9 replies
    • 5k views
    • 
    • schneich
    • February 22, 2007

17. Egg whites in cartons,

    By middydd, May 21, 2004
    • 9 replies
    • 9.8k views
    • 
    • nightscotsman
    • May 23, 2004

18. Temperature and airflow: The complex dynamics

    By A Patric, June 18, 2006
    • 9 replies
    • 2.7k views
    • 
    • jsolomon
    • June 20, 2006

19. Baking with ketchup

    By momlovestocook, September 22, 2004
    • 9 replies
    • 3.4k views
    • 
    • Redsugar
    • September 26, 2004

20. Making Plaques to Decorate Chocolates

    By ChristysConfections, July 14, 2013
    • 9 replies
    • 4.2k views
    • 
    • DianaM
    • February 13, 2014

21. Cocoa Craziness

    By Aria B., August 6, 2007
    • 9 replies
    • 6k views
    • 
    • jaynesb
    • August 9, 2007

22. Got Dorie's Baking book – do I need a stand mixer?

    By rgruby, January 5, 2012
    • 9 replies
    • 3k views
    • 
    • tikidoc
    • March 11, 2012

23. Bialys

    By ambra, June 3, 2013
    • 9 replies
    • 3.9k views
    • 
    • Tropicalsenior
    • February 26, 2021

24. Creme Brulee – No Oven – Fast Chill

    By TheLastOfUs, October 7, 2013
    • 9 replies
    • 13.8k views
    • 
    • pbear
    • October 22, 2013

25. Machinery and other Gear to Make Pate De Fruit

    By DJ Silverchild, April 19, 2017
    • 9 replies
    • 2.6k views
    • 
    • Bentley
    • February 15, 2018