Pastry & Baking

6,252 topics in this forum

1. Sweetened, Condensed Milk 1 2

   By Anna N, February 24, 2006
   • 33 replies
   • 16.3k views
   • 
   • prasantrin
   • November 23, 2007

2. Your Best Alcoholic Frostings for Cakes

   By Intellidepth, November 21, 2007
   • 5 replies
   • 1.8k views
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   • Intellidepth
   • November 22, 2007

3. Chestnut flour pastry crust

   By Abra, November 21, 2007
   • 3 replies
   • 1.1k views
   • 
   • gfron1
   • November 21, 2007

4. What are the best apples for baking?

   By Mambwe, November 20, 2007
   • 12 replies
   • 2.4k views
   • 
   • eskay
   • November 21, 2007

5. Demo: Sharp edges on cake layers 1 2

   By lovkel, July 11, 2005
   • 25 replies
   • 31.3k views
   • 
   • reenicake
   • November 21, 2007

6. Where to buy the best chocolates?

   By Terrasanct, August 15, 2007
   • 6 replies
   • 2.5k views
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   • Terrasanct
   • November 20, 2007

7. My choc thermometer

   By Lior, November 15, 2007
   • 17 replies
   • 2.3k views
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   • Lior
   • November 19, 2007

8. Nougat paste

   By Aria, November 17, 2007
   • 10 replies
   • 2.5k views
   • 
   • Kerry Beal
   • November 18, 2007

9. Homemade Ho Hos

   By annachan, November 18, 2007
   • 9 replies
   • 2.1k views
   • 
   • Lior
   • November 18, 2007

10. Pie Plate Shapes

    By Shel_B, November 18, 2007
    • 3 replies
    • 1.2k views
    • 
    • alanamoana
    • November 18, 2007

11. Freezing Chocolates & Confections 1 2 3

    By aidensnd2, November 4, 2004
    • 52 replies
    • 9.9k views
    • 
    • ejw50
    • November 18, 2007

12. coconut cream pie

    By BakerTeresa, July 28, 2006
    • 21 replies
    • 3.3k views
    • 
    • MissMegan
    • November 17, 2007

13. Cupcakes: Tips & Techniques 1 2 3 4

    By Kim Shook, January 23, 2006
    • 77 replies
    • 12.1k views
    • 
    • pax
    • November 16, 2007

14. Milk Chocolate...

    By merlicky, November 14, 2007
    • 8 replies
    • 2k views
    • 
    • Tri2Cook
    • November 16, 2007

15. can someone point me out to a cake layering

    By maui420, November 15, 2007
    • 5 replies
    • 1.4k views
    • 
    • maui420
    • November 16, 2007

16. storing almond paste

    By devlin, November 15, 2007
    • 4 replies
    • 2.2k views
    • 
    • devlin
    • November 16, 2007

17. Dense Whole Grain Bread

    By Shel_B, November 14, 2007
    • 5 replies
    • 2k views
    • 
    • annieC
    • November 15, 2007

18. Refractometer- looking to buy one

    By ChristopherMichael, November 13, 2007
    • 11 replies
    • 3.3k views
    • 
    • ChristopherMichael
    • November 15, 2007

19. Display Units at Kee's in NYC

    By ChristopherMichael, August 25, 2007
    • 13 replies
    • 2.6k views
    • 
    • ChristopherMichael
    • November 15, 2007

20. Jelly Roll 1 2

    By lynsval, October 18, 2005
    • 45 replies
    • 21.4k views
    • 
    • JeanneCake
    • November 14, 2007

21. The Science of Gingerbread Houses

    By pooleparty, November 11, 2007
    • 5 replies
    • 6.3k views
    • 
    • pooleparty
    • November 13, 2007

22. Sugar-Free Thanksgiving Desserts?

    By Batuta, November 12, 2007
    • 6 replies
    • 5.1k views
    • 
    • divalasvegas
    • November 12, 2007

23. biga starter vs sourdough

    By pastrygirl, November 11, 2007
    • 8 replies
    • 9.3k views
    • 
    • qrn
    • November 12, 2007

24. Conspiracy Theory: Never baked enough

    By gfron1, November 11, 2007
    • 14 replies
    • 1.9k views
    • 
    • Shalmanese
    • November 11, 2007

25. Haunted Gingerbread Houses

    By JeanneCake, September 6, 2007
    • 16 replies
    • 5.2k views
    • 
    • JeanneCake
    • November 11, 2007