Middle East & Africa: Cooking & Baking

293 topics in this forum

1. Koftas

   By Suvir Saran, October 28, 2002
   • 23 replies
   • 6.6k views
   • 
   • Suvir Saran
   • November 15, 2002

2. Injera

   By nessa, May 8, 2004
   • 23 replies
   • 10.2k views
   • 
   • LNorman
   • July 23, 2004

3. Turkish Spices – Istanbul Spice Market

   By Shel_B, May 1, 2014
   • 23 replies
   • 8.9k views
   • 
   • Hassouni
   • July 8, 2014

4. Chef Ramzi Lebanese Cookbook

   By FoodMan, April 22, 2005
   • 23 replies
   • 16k views
   • 
   • FoodMan
   • May 8, 2005

5. Shanklish

   By ibnomran, May 28, 2005
   • 23 replies
   • 16.1k views
   • 
   • Mary4488
   • December 30, 2007

6. High End Arabic Cuisine

   By The Chefs Office, November 8, 2005
   • 22 replies
   • 5.8k views
   • 
   • DianaBuja
   • February 26, 2006

7. Ethiopian recipes

   By Mudpuppie, February 10, 2004
   • 22 replies
   • 23.7k views
   • 
   • djyee100
   • November 15, 2009

8. Middle Eastern Meat Pies

   By FoodMan, March 9, 2005
   • 22 replies
   • 13.1k views
   • 
   • Almass
   • April 29, 2005

9. East/Central African cuisine?

   By Smarmotron, April 20, 2003
   • 22 replies
   • 16.6k views
   • 
   • TeakettleSlim
   • September 6, 2010

10. Several Iranian Recipes

    By Jaymes, January 8, 2003
    • 22 replies
    • 23.5k views
    • 
    • DocDougherty
    • May 8, 2010

11. Shakshuka

    By ChefCrash, July 3, 2020
    • 21 replies
    • 9.1k views
    • 
    • liuzhou
    • April 4, 2021

12. Name that Israeli dessert

    By Aria, June 13, 2008
    • 21 replies
    • 9.6k views
    • 
    • Daniel Rogov
    • June 30, 2008

13. askara wa harramiyya

    By archestratus, September 28, 2004
    • 21 replies
    • 5k views
    • 
    • archestratus
    • July 21, 2005

14. Mint Tea

    By Suvir Saran, August 25, 2002
    • 21 replies
    • 11.7k views
    • 
    • melamed
    • October 1, 2010

15. Chicken Shish Kabob or Shishlik

    By Pam R, May 13, 2005
    • 20 replies
    • 12.3k views
    • 
    • Grub
    • May 19, 2005

16. Middle Eastern Cuisine Library

    By helenas, June 24, 2004
    • 20 replies
    • 5k views
    • 
    • Artichoke
    • July 30, 2004

17. Ma'amoul

    By Nasser, September 4, 2005
    • 20 replies
    • 26.4k views
    • 
    • Hassouni
    • September 12, 2013

18. Hummus topped with meat

    By Chufi, March 27, 2008
    • 20 replies
    • 15.6k views
    • 
    • melamed
    • February 28, 2009

19. Is the bagel relative to the simit

    By piazzola, December 8, 2005
    • 20 replies
    • 9.4k views
    • 
    • Adam Balic
    • December 16, 2005

20. Zahtar

    By Suvir Saran, October 28, 2002
    • 19 replies
    • 6.3k views
    • 
    • FoodMan
    • May 5, 2005

21. Za'atar Spice - need recipe

    By Paul Bacino, January 29, 2012
    • 19 replies
    • 13.3k views
    • 
    • winedoc
    • March 23, 2017

22. Basbousa

    By wgallois, October 30, 2003
    • 19 replies
    • 10.7k views
    • 
    • prasantrin
    • November 22, 2003

23. Incredible grape leaf rolling machine

    By melamed, March 17, 2009
    • 18 replies
    • 23.9k views
    • 
    • Lapin d'Argent
    • March 26, 2009

24. Dukka

    By Timo, December 6, 2002
    • 17 replies
    • 8.9k views
    • 
    • petit cochon
    • October 30, 2009

25. Rocoto peppers, or is it Manzano?

    By Gabriel Lewis, August 21, 2006
    • 17 replies
    • 15.9k views
    • 
    • cliveb
    • September 21, 2006