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France: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of France.


530 topics in this forum

    • 18 replies
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  1. Fromage Blanc

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  2. Fall French Dessert

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  3. Wine Tastings

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  4. Foire aux Vins

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  5. Brown Sugar/Cassonade

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  6. Chocolate

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  7. Honey

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  8. A Picard's in the 7th?

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  9. Grenoblaise

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