United Kingdom & Ireland: Cooking & Baking

400 topics in this forum

1. Irish Bacon

   By Rail Paul, September 18, 2002   

   • Charcuterie
   • 5 replies
   • 2.4k views
   • 
   • Adam Balic
   • September 19, 2002

2. Irish Mincemeat - is there such a thing?

   By gfron1, December 26, 2008
   • 5 replies
   • 2.4k views
   • 
   • gfron1
   • January 1, 2009

3. Irish Stew 1 2 3 4

   By awbrig, January 17, 2003
   • 97 replies
   • 12k views
   • 
   • hensonville
   • January 21, 2003

4. Is local always best?

   By Hookster, September 5, 2003
   • 18 replies
   • 2.3k views
   • 
   • Hookster
   • September 25, 2003

5. ISO Chipotles in London

   By Akiko, September 5, 2002
   • 8 replies
   • 2.3k views
   • 
   • delicioso
   • September 5, 2002

6. ISO Large Quantities of Cream Cheese or Similar in the UK

   By Tanz, January 16
   • 6 replies
   • 587 views
   • 
   • Amy D.
   • January 19

7. ISO Real Wasabi in London

   By Roger le goéland, August 4, 2008
   • 1 reply
   • 1.8k views
   • 
   • origamicrane
   • August 4, 2008

8. ISO Wild Rabbit in London

   By Peter H, May 2, 2011
   • 3 replies
   • 2.1k views
   • 
   • Matthew Grant
   • May 3, 2011

9. Isomalt

   By JMillar, January 8, 2009
   • 2 replies
   • 3.2k views
   • 
   • dougal
   • December 5, 2009

10. Israeli cous cous

    By tony h, July 13, 2004
    • 20 replies
    • 6.5k views
    • 
    • boaziko
    • July 21, 2004

11. Italian Ingredients

    By kutsu, May 3, 2011
    • 5 replies
    • 2.8k views
    • 
    • Harters
    • May 17, 2011

12. ITV's Britain Best Dish

    By origamicrane, June 11, 2007
    • 17 replies
    • 8.5k views
    • 
    • alexw
    • October 11, 2007

13. Jack O'Shea's turfed out of Selfridges...

    By Jon Tseng, February 21, 2012
    • 8 replies
    • 3.8k views
    • 
    • tsg20
    • July 9, 2012

14. Jersey Royals

    By ermintrude, April 16, 2011
    • 2 replies
    • 2.6k views
    • 
    • ermintrude
    • April 16, 2011

15. Key limes/key lime juice

    By AnythingButPlainChocolate, November 21, 2011
    • 8 replies
    • 11k views
    • 
    • litha
    • February 10, 2012

16. Kitchenless in London

    By fergal, June 2, 2008
    • 22 replies
    • 4.9k views
    • 
    • chefmatt
    • June 9, 2008

17. Knife Sharpening - London

    By Slim Slawson, April 8, 2005
    • 14 replies
    • 2.5k views
    • 
    • Matthew Grant
    • April 11, 2005

18. Knife sharpening service

    By Toufas, January 26, 2011
    • 4 replies
    • 2.3k views
    • 
    • ediblelife
    • February 25, 2011

19. Kosher Salt [Ireland]

    By Pilori, September 14, 2012
    • 20 replies
    • 10.4k views
    • 
    • Yellowbridge
    • September 6, 2013

20. Kosher wine in EC1?

    By Clerkenwellian, April 15, 2003
    • 17 replies
    • 2.6k views
    • 
    • Carlovski
    • June 12, 2003

21. Label Anglais - disappointing?

    By kutsu, August 14, 2008
    • 11 replies
    • 10.3k views
    • 
    • david goodfellow
    • June 15, 2009

22. Lamb neck fillets

    By Norman Walsh, November 10, 2007
    • 9 replies
    • 5.7k views
    • 
    • Gary Marshall
    • November 11, 2007

23. lamb's testicles

    By RocketChef, January 28, 2009
    • 0 replies
    • 1.7k views
    • 
    • RocketChef
    • January 28, 2009

24. Lancashire Hotpot

    By PassionateChefsDie, July 9, 2008
    • 16 replies
    • 6.6k views
    • 
    • Anna N
    • January 22, 2011

25. Large Quail

    By joesan, March 31, 2009
    • 10 replies
    • 3.2k views
    • 
    • joesan
    • April 6, 2009