Cooking

9,586 topics in this forum

1. barbecued corn relish

   By helen jackson, October 29, 2002
   • 10 replies
   • 2.2k views
   • 
   • Dave the Cook
   • October 30, 2002

2. Waldorf salad - and variations 1 2 3 4

   By Jaymes, October 28, 2002
   • 79 replies
   • 26.8k views
   • 
   • helenjp
   • October 17, 2010

3. Big Mac Curry

   By Suvir Saran, October 28, 2002
   • 24 replies
   • 3.5k views
   • 
   • Suvir Saran
   • October 28, 2002

4. Pick-me-up

   By Saffy, October 28, 2002
   • 10 replies
   • 2k views
   • 
   • ChocoChris
   • October 28, 2002

5. Hard-boiling eggs

   By Jaymes, October 27, 2002
   • 13 replies
   • 4.7k views
   • 
   • Suvir Saran
   • October 28, 2002

6. ISO sweet and sour sauce recipe 1 2

   By mhadam, October 25, 2002
   • 29 replies
   • 8.3k views
   • 
   • Duvel
   • December 19, 2021

7. Grilled Turkey

   By stagis, October 25, 2002
   • 10 replies
   • 2.3k views
   • 
   • High Priestess
   • October 26, 2002

8. HAM

   By Akiko, October 24, 2002
   • 11 replies
   • 2.1k views
   • 
   • Ron Johnson
   • October 24, 2002

9. herb plants

   By schmoopie, October 23, 2002
   • 20 replies
   • 3.2k views
   • 
   • maggiethecat
   • November 4, 2002

10. Buffalo Basting

    By CooksQuest, October 23, 2002
    • 6 replies
    • 2.1k views
    • 
    • tommy
    • October 23, 2002

11. Gyro 1 2 3

    By tommy, October 23, 2002
    • 57 replies
    • 18.4k views
    • 
    • Annoula
    • June 8, 2015

12. Deep-fried turkey?

    By Human Bean, October 23, 2002
    • 20 replies
    • 3.9k views
    • 
    • col klink
    • October 29, 2002

13. Turducken 1 2 3 4 6

    By Human Bean, October 23, 2002
    • 128 replies
    • 32k views
    • 
    • danf
    • April 1, 2008

14. Detecting rancidity in oil

    By Fat Guy, October 20, 2002
    • 6 replies
    • 5k views
    • 
    • Jim Dixon
    • October 21, 2002

15. Smokin' diary 1 2 3 4

    By Dave the Cook, October 20, 2002
    • 76 replies
    • 12.3k views
    • 
    • col klink
    • March 4, 2003

16. Cooking with fat from broth/stock

    By jtraceynj, October 20, 2002
    • 5 replies
    • 2.1k views
    • 
    • ngatti
    • October 20, 2002

17. Homemade Salad Dressings 1 2 3 4 5

    By awbrig, October 20, 2002
    • 111 replies
    • 20.2k views
    • 
    • Owtahear
    • December 2, 2019

18. Caution in the kitchen

    By LaNiña, October 19, 2002
    • 23 replies
    • 4.7k views
    • 
    • Charles Smith
    • October 21, 2002

19. OH Discouragement 1 2

    By ChocoChris, October 18, 2002
    • 38 replies
    • 5.2k views
    • 
    • Steve Klc
    • October 22, 2002

20. Smoking Brisket: The Topic 1 2 3 4 13

    By Dave the Cook, October 18, 2002
    • 320 replies
    • 78.8k views
    • 
    • Smithy
    • June 11, 2024

21. I like curly parsley, do you?

    By John M, October 18, 2002
    • 6 replies
    • 3.2k views
    • 
    • maggiethecat
    • October 21, 2002

22. Thickening sauces the dairy way

    By col klink, October 18, 2002
    • 14 replies
    • 2.5k views
    • 
    • Shermar
    • November 12, 2002

23. Orange Peel, Oil, and Flavor

    By project, October 17, 2002
    • 9 replies
    • 2.3k views
    • 
    • Spoonful
    • October 18, 2002

24. Roasted Potatos

    By stagis, October 17, 2002
    • 18 replies
    • 3.2k views
    • 
    • gknl
    • October 21, 2002

25. Okra 1 2 3 4 6

    By Suvir Saran, October 16, 2002
    • 145 replies
    • 28.9k views
    • 
    • blue_dolphin
    • August 10, 2019