Cooking

9,585 topics in this forum

1. Beef stock, sauces and gelatin

   By kutsu, March 11, 2007
   • 9 replies
   • 1.9k views
   • 
   • DerekW
   • March 15, 2007

2. Ides of March Meal

   By srhcb, March 15, 2007
   • 21 replies
   • 2.4k views
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   • Carrot Top
   • March 15, 2007

3. Salsa

   By get in my belly, March 13, 2007
   • 9 replies
   • 2.4k views
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   • Shalmanese
   • March 15, 2007

4. Cold Roasted Chicken

   By project, March 12, 2007
   • 16 replies
   • 2.6k views
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   • OnigiriFB
   • March 15, 2007

5. Catering cocktails event for 50 people

   By NhumiSD, March 12, 2007
   • 5 replies
   • 1.8k views
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   • NhumiSD
   • March 14, 2007

6. why artificial coloring is just fine

   By Nathan, March 14, 2007
   • 0 replies
   • 1.1k views
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   • Nathan
   • March 14, 2007

7. I love alliums ...

   By ninetofive, March 14, 2007
   • 3 replies
   • 1.5k views
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   • shengcai
   • March 14, 2007

8. V8 and Campbells chicken broth

   By ned, March 13, 2007
   • 4 replies
   • 2.3k views
   • 
   • jmcgrath
   • March 14, 2007

9. Stuffed Peppers

   By LaurieB, March 13, 2007
   • 5 replies
   • 2.6k views
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   • MonteCristo
   • March 14, 2007

10. Big fowl...

    By glennbech, March 14, 2007
    • 3 replies
    • 1.3k views
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    • Domestic Goddess
    • March 14, 2007

11. HELP ! Willie Dufresne Shrimp Cannelloni recipe

    By chefadamg, January 12, 2007
    • 2 replies
    • 1.9k views
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    • chefadamg
    • March 14, 2007

12. Campbell's lower sodium salt soup

    By annecros, March 12, 2007
    • 15 replies
    • 2.9k views
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    • Human Bean
    • March 13, 2007

13. Broiling Fish

    By project, March 12, 2007
    • 10 replies
    • 1.7k views
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    • Blether
    • March 13, 2007

14. making wontons

    By little ms foodie, March 10, 2007
    • 5 replies
    • 1.6k views
    • 
    • Shalmanese
    • March 12, 2007

15. Modern Pressure Cookery 1 2

    By Lavender, October 20, 2003
    • 37 replies
    • 8.4k views
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    • dividend
    • March 12, 2007

16. What to do with a million "eye round steaks" 1 2

    By Fat Guy, March 4, 2007
    • 42 replies
    • 12.2k views
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    • Shalmanese
    • March 12, 2007

17. Getting pickled

    By Feedbag, March 7, 2007
    • 7 replies
    • 1.9k views
    • 
    • jayt90
    • March 10, 2007

18. white beans and shrimp

    By kellytree, March 9, 2007
    • 5 replies
    • 2k views
    • 
    • slkinsey
    • March 9, 2007

19. Brain Teaser

    By jmridd, March 7, 2007
    • 7 replies
    • 1.7k views
    • 
    • ChefJohnny
    • March 9, 2007

20. beyond Jell-O

    By Eden, March 7, 2007
    • 9 replies
    • 2k views
    • 
    • ludja
    • March 9, 2007

21. Kosher Salt

    By Norman Walsh, March 7, 2007
    • 11 replies
    • 2.7k views
    • 
    • slkinsey
    • March 8, 2007

22. Calf's Liver and Onions 1 2

    By Celine, September 26, 2002
    • 41 replies
    • 7.9k views
    • 
    • snowangel
    • March 8, 2007

23. gelatin and taste.

    By Michaeltheonion, March 7, 2007
    • 1 reply
    • 1.3k views
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    • Qwerty
    • March 7, 2007

24. Duck or Chix Confit idea

    By jmridd, March 7, 2007
    • 3 replies
    • 1.7k views
    • 
    • Michaeltheonion
    • March 7, 2007

25. Testing glucose levels in potatoes

    By larrylee, March 7, 2007
    • 0 replies
    • 3k views
    • 
    • larrylee
    • March 7, 2007