Cooking

9,587 topics in this forum

1. Baked potato (and other roots) chips

   By Magictofu, May 1, 2007
   • 5 replies
   • 2.8k views
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   • Lore
   • May 1, 2007

2. Tourne Sizes

   By Tonyy13, April 30, 2007
   • 2 replies
   • 3.2k views
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   • McDermitt
   • May 1, 2007

3. Food Safety with Cured or Smoked Meats 1 2

   By Chris Amirault, June 29, 2006   

   • Charcuterie
   • 37 replies
   • 11.4k views
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   • tristar
   • April 30, 2007

4. A One Day Cooking Class

   By kbjesq, April 23, 2007
   • 5 replies
   • 2.8k views
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   • Pan
   • April 29, 2007

5. Menu maker game

   By GTO, March 20, 2007
   • 22 replies
   • 3.2k views
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   • ACM3
   • April 29, 2007

6. Salmon Latkes

   By stefanyb, December 8, 2002
   • 12 replies
   • 2.3k views
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   • dockhl
   • April 28, 2007

7. Brining salmon roe

   By Peter Green, April 27, 2007
   • 6 replies
   • 4k views
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   • Peter Green
   • April 28, 2007

8. Herbs + Rustoleum - Oops

   By AnnaC, April 22, 2007
   • 7 replies
   • 1.8k views
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   • AnnaC
   • April 27, 2007

9. Crockpot for Tomato Paste/Sauce?

   By annecros, April 26, 2007
   • 6 replies
   • 1.9k views
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   • ray goud
   • April 27, 2007

10. Kosher Salt

    By Norman Walsh, April 27, 2007
    • 7 replies
    • 1.8k views
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    • Baggy
    • April 27, 2007

11. Stuffed veal chops....

    By Jan Primus, April 26, 2007
    • 4 replies
    • 1.6k views
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    • David Ross
    • April 26, 2007

12. Savory cobbler

    By Chufi, April 15, 2007
    • 7 replies
    • 2.2k views
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    • Abra
    • April 26, 2007

13. Jarred Foie Gras - Any Advice?

    By MissAmy, April 24, 2007
    • 3 replies
    • 1.8k views
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    • MissAmy
    • April 25, 2007

14. help! crockpot not on - stock not cooked

    By cacao, April 25, 2007
    • 3 replies
    • 1.4k views
    • 
    • moosnsqrl
    • April 25, 2007

15. Sweet potato stems

    By Soup, April 21, 2007
    • 3 replies
    • 2.9k views
    • 
    • SheenaGreena
    • April 23, 2007

16. Sweetbreads

    By Prawncrackers, April 19, 2007
    • 17 replies
    • 2.7k views
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    • ned
    • April 23, 2007

17. NEED HELP: fruit or vege carving!

    By FanGJiN, April 22, 2007
    • 3 replies
    • 1.7k views
    • 
    • FanGJiN
    • April 23, 2007

18. Anatomy of Shrimp

    By baroness, April 21, 2007
    • 3 replies
    • 2.1k views
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    • baroness
    • April 22, 2007

19. Basics of steaming vegetables

    By Fat Guy, April 18, 2007
    • 21 replies
    • 5.5k views
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    • mizducky
    • April 22, 2007

20. Flakey smoked salmon or lox

    By Bella S.F., April 18, 2007
    • 13 replies
    • 3.3k views
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    • paulraphael
    • April 20, 2007

21. stock

    By glennbech, April 16, 2007
    • 20 replies
    • 3.4k views
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    • project
    • April 20, 2007

22. The passion of the Fruit

    By riboflavinjoe, April 15, 2007
    • 5 replies
    • 2k views
    • 
    • andrewB
    • April 19, 2007

23. Too Many Dried Persimmons

    By SheenaGreena, April 17, 2007
    • 4 replies
    • 1.5k views
    • 
    • SheenaGreena
    • April 18, 2007

24. Pineapple Vinegar

    By Abra, March 21, 2007
    • 10 replies
    • 3.4k views
    • 
    • Abra
    • April 18, 2007

25. Eat lots of cured meats --> increased risk of COPD

    By Alex, April 17, 2007
    • 1 reply
    • 1.6k views
    • 
    • CalumC
    • April 17, 2007