Cooking

9,585 topics in this forum

1. Kind of like a pig roast

   By BRM, September 3, 2008
   • 4 replies
   • 2.2k views
   • 
   • jvalentino
   • September 4, 2008

2. Seared Tuna

   By sadistick, March 29, 2005
   • 22 replies
   • 4.6k views
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   • Village Idiot
   • September 2, 2008

3. Inspired by StudioKitchen 1 2 3 4 5

   By percyn, August 3, 2005
   • 111 replies
   • 48.1k views
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   • percyn
   • September 2, 2008

4. Bitter herbal element to a dish

   By gfron1, August 22, 2008
   • 10 replies
   • 3k views
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   • gfron1
   • September 1, 2008

5. Dying couscous to look like caviar 1 2

   By gfron1, August 29, 2008
   • 28 replies
   • 9.3k views
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   • gfron1
   • September 1, 2008

6. Whole Chicken for Winter Weekday Dinners 1 2 3

   By Chris Amirault, January 3, 2008
   • 57 replies
   • 13.7k views
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   • Tangelo
   • September 1, 2008

7. think you got game?

   By aaustin, October 30, 2005
   • 15 replies
   • 3.9k views
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   • Peter the eater
   • September 1, 2008

8. Cole Slaw 1 2

   By fifi, January 30, 2004
   • 42 replies
   • 19.9k views
   • 
   • chefdavid321
   • August 31, 2008

9. Drying sage

   By elfin, August 29, 2008
   • 6 replies
   • 2.6k views
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   • Peter the eater
   • August 30, 2008

10. amaranth...what to do with it?

    By gariotin, August 28, 2008
    • 4 replies
    • 2.2k views
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    • gariotin
    • August 30, 2008

11. blue cheese sauce

    By Gabriel Lewis, August 29, 2008
    • 4 replies
    • 3.6k views
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    • Gabriel Lewis
    • August 30, 2008

12. Tasting Menu

    By rhinopias, August 29, 2008
    • 0 replies
    • 1.5k views
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    • rhinopias
    • August 29, 2008

13. How to make a sandwich 1 2 3

    By Fresser, May 4, 2006
    • 53 replies
    • 14.3k views
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    • Fresser
    • August 29, 2008

14. Halve an ingredient/recipe

    By DonnaMarieNJ, August 28, 2008
    • 6 replies
    • 2.8k views
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    • DonnaMarieNJ
    • August 29, 2008

15. Pigs' Head 1 2 3

    By Daniel, November 12, 2005
    • 57 replies
    • 40.6k views
    • 
    • Peter B Wolf
    • August 27, 2008

16. Pasta and Diabetes

    By Shel_B, August 22, 2008
    • 9 replies
    • 4.2k views
    • 
    • Shel_B
    • August 26, 2008

17. Salted Frozen Shrimp

    By Shel_B, August 24, 2008
    • 5 replies
    • 6.2k views
    • 
    • HungryC
    • August 25, 2008

18. Bread/Toast Spreads 1 2 3

    By Anna N, September 14, 2004
    • 51 replies
    • 9.6k views
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    • andiesenji
    • August 25, 2008

19. Chicken kebabs

    By CDRFloppingham, August 23, 2008
    • 8 replies
    • 2.7k views
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    • CDRFloppingham
    • August 24, 2008

20. Olive Oil Pressed with Citrus

    By torakris, September 11, 2003
    • 17 replies
    • 3.8k views
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    • Shel_B
    • August 24, 2008

21. Immature Winter Squash

    By NancyH, August 22, 2008
    • 4 replies
    • 1.7k views
    • 
    • rooftop1000
    • August 22, 2008

22. Recipe Ideas for Fresh Bartlett Pears

    By pedie, August 20, 2008
    • 5 replies
    • 2.4k views
    • 
    • NVNVGirl
    • August 22, 2008

23. Thoughts of Coffee and Eggs

    By Shel_B, August 20, 2008
    • 11 replies
    • 3.1k views
    • 
    • hongda
    • August 22, 2008

24. Filleting a Fish

    By paulraphael, August 15, 2008
    • 3 replies
    • 3.4k views
    • 
    • paulraphael
    • August 20, 2008

25. How Do YOU Make Oatmeal? 1 2 3

    By Shel_B, September 25, 2007
    • 66 replies
    • 14.4k views
    • 
    • Shel_B
    • August 20, 2008