It was my first time doing the fennel diced since I wanted to do everything in one pan. The green beans were simply sautéed while the chops rested with some olive oil and salt. They're cooked about 80% so still pretty crisp.
Thai-ish pork skewers. Sliced then marinated pork shoulder in fish sauce, palm sugar, garlic and ginger. Grilled hot and fast. Garnish with basil, mint, green onion and fresno chili. Eat. Drink beer. Repeat.
Grilled chicken lettuce wraps. Marinated skinless chx thighs in ginger, soy and garlic. Grilled chopped, and finished w grn onion, basil and mint. Big squeeze of lime and sweet chili sauce and soy. Tasty.