Cooking

9,590 topics in this forum

1. First time making gravy

   By johnmitsch, August 21, 2009
   • 5 replies
   • 2.7k views
   • 
   • johnmitsch
   • August 21, 2009

2. caper leaves

   By KennethT, August 21, 2009
   • 3 replies
   • 1.7k views
   • 
   • SobaAddict70
   • August 21, 2009

3. Find that lunch recipe

   By HowardLi, August 18, 2009
   • 9 replies
   • 2.5k views
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   • MattJohnson
   • August 19, 2009

4. baby shower

   By teagal, August 9, 2009
   • 7 replies
   • 2.5k views
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   • prasantrin
   • August 17, 2009

5. Bonito

   By Magictofu, October 3, 2008
   • 8 replies
   • 5.6k views
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   • David A. Goldfarb
   • August 17, 2009

6. Shepherd's Pie, Cottage Pie 1 2 3

   By Stone, September 17, 2002
   • 51 replies
   • 16.3k views
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   • Adam Balic
   • August 15, 2009

7. Lobster, looking to step it up with parts!

   By brittonv, August 15, 2009
   • 3 replies
   • 2.2k views
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   • djyee100
   • August 15, 2009

8. Pickling banana peppers

   By christian_ramon, August 10, 2009
   • 5 replies
   • 4.2k views
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   • Peter the eater
   • August 15, 2009

9. Simplifying cooking instructions

   By jgm, August 11, 2009
   • 16 replies
   • 3.5k views
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   • JAZ
   • August 15, 2009

10. Vacuum Fried Vegetables?

    By Richard Kilgore, August 10, 2009
    • 5 replies
    • 9k views
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    • Nicholas Ellan
    • August 15, 2009

11. Sous Vide: Meat Cookery

    By PedroG, August 7, 2009
    • 5 replies
    • 8.1k views
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    • PedroG
    • August 14, 2009

12. Why are my pickles hollow?

    By DanM, August 12, 2009
    • 6 replies
    • 16.9k views
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    • heidih
    • August 14, 2009

13. Expired date on Queso Fresco

    By Starkman, August 11, 2009
    • 5 replies
    • 20.1k views
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    • Starkman
    • August 13, 2009

14. Recommendations for White Gazpacho dinner

    By sus, August 12, 2009
    • 1 reply
    • 1.8k views
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    • snowangel
    • August 12, 2009

15. Pork Belly for Foie

    By turkeybone, July 31, 2009
    • 5 replies
    • 2.5k views
    • 
    • MaxH
    • August 11, 2009

16. Mmmmm Chunky Vinegar.... wth?

    By nessa, August 9, 2009
    • 3 replies
    • 7.5k views
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    • nessa
    • August 11, 2009

17. Low Calorie Recipes 1 2 3

    By sockettrousers, December 29, 2003
    • 62 replies
    • 16.4k views
    • 
    • Darienne
    • August 10, 2009

18. Curing Your Own Sardines

    By Chris Amirault, July 29, 2009
    • 8 replies
    • 8k views
    • 
    • helenjp
    • August 10, 2009

19. Making Liverwurst

    By jimk, August 6, 2009
    • 7 replies
    • 3.9k views
    • 
    • jackal10
    • August 9, 2009

20. Side dishes for Fried Chicken

    By HawkeyeFoodie, July 27, 2009
    • 15 replies
    • 12.1k views
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    • rooftop1000
    • July 30, 2009

21. Fresh versus pickled jalapenos in sausage

    By MarkinHouston, July 30, 2009
    • 3 replies
    • 4.6k views
    • 
    • Chris Amirault
    • July 30, 2009

22. Chinese BBQ Pork

    By sadistick, July 28, 2009
    • 7 replies
    • 3.5k views
    • 
    • Aloha Steve
    • July 29, 2009

23. Using "Gluco" -- calcium gluconate lactate 1 2

    By Jonathan Kaplan, February 28, 2007
    • 26 replies
    • 18.2k views
    • 
    • Jonathan Kaplan
    • July 29, 2009

24. Eating Panther

    By HawkeyeFoodie, July 22, 2009
    • 23 replies
    • 14.1k views
    • 
    • Tri2Cook
    • July 29, 2009

25. Asian Tofu Dishes: Cook-off 47

    By nakji, May 1, 2009   

    • Cookoff
    • 21 replies
    • 11.1k views
    • 
    • dmreed
    • July 28, 2009