Cooking

9,584 topics in this forum

1. cooking w/ wine

   By frogprincess, July 27, 2004
   • 20 replies
   • 3.3k views
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   • foolcontrol
   • August 27, 2004

2. Cooking from "My Kitchen in Rome"

   By ProfessionalHobbit, June 28, 2016
   • 20 replies
   • 4.6k views
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   • ProfessionalHobbit
   • August 1, 2016

3. Veal Kidneys

   By Daniel, June 27, 2006
   • 20 replies
   • 2.8k views
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   • ned
   • June 28, 2006

4. Kosher Barbeque Competitions

   By Tempranillo, February 17, 2018   

   • Modernist
   • 20 replies
   • 4.2k views
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   • IEATRIO
   • March 1, 2018

5. iSi idiot içi

   By Fat Guy, October 11, 2003
   • 20 replies
   • 3.2k views
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   • Steve Klc
   • October 18, 2003

6. Cooking beef, questions

   By acidfrog, October 15, 2012
   • 20 replies
   • 3.6k views
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   • Renn
   • October 17, 2012

7. Tourtiere

   By nakji, December 17, 2009
   • 20 replies
   • 5.1k views
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   • wawa
   • December 19, 2010

8. Walnut Oil

   By Sararwelch, December 20, 2006
   • 20 replies
   • 3.7k views
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   • gfron1
   • May 8, 2008

9. Starch class ideas?

   By JAZ, March 18, 2010
   • 20 replies
   • 4.7k views
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   • Kouign Aman
   • March 25, 2010

10. Deep-fried turkey?

    By Human Bean, October 23, 2002
    • 20 replies
    • 3.5k views
    • 
    • col klink
    • October 29, 2002

11. Best way to cook lobster tails

    By Kim Shook, December 3, 2023
    • 20 replies
    • 9.4k views
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    • Anchobrie
    • January 4, 2024

12. Labor Day cooking plans

    By heidih, September 3, 2012
    • 20 replies
    • 4.8k views
    • 
    • kayb
    • September 7, 2020

13. Rotisserie Duck

    By Betts, June 11, 2004
    • 20 replies
    • 7k views
    • 
    • Betts
    • June 16, 2004

14. Are you a bread wetter?

    By Fat Guy, December 19, 2007
    • 20 replies
    • 4.3k views
    • 
    • K8memphis
    • December 21, 2007

15. Squash: adding flavor, removing extra water

    By rotuts, November 18, 2013
    • 20 replies
    • 12.5k views
    • 
    • judiu
    • November 23, 2013

16. Peeling the cellophane from English cucumbers

    By Darienne, June 22, 2019
    • 20 replies
    • 6.3k views
    • 
    • Darienne
    • June 24, 2019

17. Blending small quantities

    By Emily_R, April 24, 2011
    • 20 replies
    • 12.4k views
    • 
    • DickL
    • May 21, 2011

18. Par cooked rice?

    By Rasmus, June 23, 2019
    • 20 replies
    • 2.6k views
    • 
    • Rasmus
    • July 2, 2019

19. 2020 Farmers Markets

    By heidih, May 29, 2020
    • 20 replies
    • 4.1k views
    • 
    • kayb
    • November 9, 2020

20. Duck Tongues

    By Daniel, November 8, 2005
    • 20 replies
    • 12.8k views
    • 
    • judiu
    • August 27, 2012

21. Clam chowder

    By jende, February 18, 2008
    • 20 replies
    • 11.2k views
    • 
    • Laurentius
    • January 21

22. herb plants

    By schmoopie, October 23, 2002
    • 20 replies
    • 3k views
    • 
    • maggiethecat
    • November 4, 2002

23. SE Asian acquired tastes

    By SobaAddict70, November 19, 2003
    • 20 replies
    • 3.2k views
    • 
    • lorea
    • November 20, 2003

24. Fried green tomatoes: not the film here!

    By Gifted Gourmet, July 17, 2004
    • 20 replies
    • 5.8k views
    • 
    • bavila
    • May 10, 2007

25. Cardoons

    By Suzanne F, April 24, 2003
    • 20 replies
    • 5.1k views
    • 
    • stefanaccio
    • May 29, 2005