Food Traditions & Culture

4,277 topics in this forum

1. Intimidation overcome

   By Kouign Aman, May 13, 2011
   • 19 replies
   • 2.8k views
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   • Lora
   • May 14, 2011

2. Dishwasher: Clean First?

   By TheNoodleIncident, May 13, 2011
   • 10 replies
   • 2k views
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   • Katie Meadow
   • May 14, 2011

3. Limiting Salt & Animal Protein

   By Mel Z, May 9, 2011
   • 5 replies
   • 1.6k views
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   • CKatCook
   • May 13, 2011

4. Your Snack Weakness At Home 1 2

   By weinoo, May 9, 2011
   • 32 replies
   • 5.4k views
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   • CKatCook
   • May 13, 2011

5. Recipes made by Mothers who are bad cooks

   By GlorifiedRice, May 9, 2011
   • 11 replies
   • 3.4k views
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   • CKatCook
   • May 13, 2011

6. Mother's Day 2011

   By Chris Amirault, May 3, 2011
   • 16 replies
   • 2.6k views
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   • Kouign Aman
   • May 13, 2011

7. Making Maple Syrup, eh? 1 2

   By Peter the eater, March 23, 2010
   • 27 replies
   • 4.8k views
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   • Kouign Aman
   • May 13, 2011

8. The centerpiece topic 1 2

   By Fat Guy, April 23, 2011
   • 25 replies
   • 5k views
   • 
   • Fat Guy
   • May 13, 2011

9. Artificial flavors we love 1 2

   By Fat Guy, May 1, 2011
   • 44 replies
   • 6.6k views
   • 
   • all-u-care-2
   • May 12, 2011

10. 2011 James Beard Awards

    By David Ross, February 19, 2011
    • 4 replies
    • 2.2k views
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    • David Ross
    • May 10, 2011

11. Telling time in the kitchen 1 2

    By Fat Guy, May 8, 2011
    • 25 replies
    • 4.1k views
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    • Toliver
    • May 9, 2011

12. eG Foodblog: heidih (2011) - A slice of life in the South Bay of Los A 1 2 3 4 8

    By heidih, April 30, 2011
    • 198 replies
    • 41.9k views
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    • Pam R
    • May 9, 2011

13. The Need to Feed

    By Kerry Beal, May 6, 2011
    • 17 replies
    • 3.3k views
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    • janeer
    • May 8, 2011

14. Cultivating Heirloom Tomatoes 1 2

    By BadRabbit, April 8, 2011
    • 33 replies
    • 6.5k views
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    • sparrowgrass
    • May 7, 2011

15. Penzeys throws down the salt gauntlet 1 2

    By Fat Guy, January 18, 2011
    • 28 replies
    • 6.6k views
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    • EatNopales
    • May 6, 2011

16. Bad Smells in the Kitchen 1 2

    By BadRabbit, July 27, 2010
    • 38 replies
    • 11.1k views
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    • SylviaLovegren
    • May 5, 2011

17. The World's Most Controversial Food Figure 1 2 3 4

    By weinoo, May 1, 2011
    • 84 replies
    • 11.3k views
    • 
    • Simon_S
    • May 5, 2011

18. stereotypes about chefs and cooks

    By _john, May 4, 2011
    • 2 replies
    • 5k views
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    • MaxH
    • May 4, 2011

19. Did Alice Waters Make it Okay for Female Chefs? 1 2

    By weinoo, April 29, 2011
    • 30 replies
    • 6.2k views
    • 
    • MaxH
    • May 4, 2011

20. Grilled cheese v. toasted cheese 1 2

    By Fat Guy, October 12, 2010
    • 49 replies
    • 43.3k views
    • 
    • thock
    • May 4, 2011

21. Why do you hate your icemaker? 1 2

    By Chris Hennes, April 18, 2011
    • 29 replies
    • 8k views
    • 
    • savvysearch
    • May 3, 2011

22. Staph in US meat supply 1 2

    By JBailey, April 16, 2011
    • 34 replies
    • 4.5k views
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    • StanSherman
    • April 30, 2011

23. How do you eat your grapefruit? 1 2

    By dcarch, April 18, 2011
    • 25 replies
    • 5.6k views
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    • MarkIsCooking
    • April 29, 2011

24. Cooking With "Modernist Cuisine." The Gender Divide 1 2

    By maggiethecat, April 21, 2011
    • 48 replies
    • 7.5k views
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    • annachan
    • April 28, 2011

25. Standing near the microwave

    By Fat Guy, April 26, 2011
    • 15 replies
    • 2.7k views
    • 
    • ScoopKW
    • April 26, 2011