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I never had okonomiyaki before, I learn something new every day.
It's very similar, but I think pajeon purists (is there such a thing?) would balk at some of the ingredients. Okonomiyaki sounds like a free-for-all, I've never seen cabbage in pajeon, although that sounds delicious.
Thanks for the heads up! I'll have to read more about it.
I have never had okonomiyaki before, I learn something new every day.
It's very similar, but I think pajeon purists (is there such a thing?) would balk at some of the ingredients. Okonomiyaki sounds like a free-for-all, I've never seen cabbage in pajeon, although that sounds delicious.
Thanks for the heads up! I'll have to read more about it.
