On 11/23/2023 at 5:07 AM, rotuts said:a Happy thanksgiving to all .
from yesterday's ' Food ' NYTimes :
https://www.nytimes.com/2023/11/20/dining/lubys-cafeteria-thanksgiving.html?searchResultPosition=1
Ive enjoyed some very fine BBQ visiting my sister in TX in the past
but I must say , not this meal , from Luby's :
looks mighty fine to me .
Happy Thanksgiving , one more time.
from the article :
'''' Thanksgiving Day, when the chain serves 152,000 customers and 57,000 pounds of turkey. Though the cost of turkey has surged in recent years, he said he’s tried to keep prices as low as possible. '''
Now that is a plate full of goodness. Well except for the mac and cheese. Not a fan of it any day and it isn't something traditionally served with a turkey dinner here. Is it a regional side
everywhere in the US or just in the south?
