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In the realm of "weird but the year is weirder" -- we made a sort-of Thanksgiving dinner last night. Had a turkey breast in the freezer I wanted to use up — and a loaf of bread going stale, so why not stuffing? And hey, a can of cranberry sauce. Did have it with some baby beets and Hakurei turnips for a hint of spring.
Main purpose was for cooked meat for "chicken" salad, which the better half has been craving; will probably also make some kind of turkey pie.
In the realm of "weird but the year is weirder" -- we made a sort-of Thanksgiving dinner last night. Had a turkey breast in the freezer I wanted to use up — and a loaf of bread going stale, so why not stuffing? And hey, a can of cranberry sauce. Did have it with some baby beets and Hakurei turnips for a hint of spring.
Main purpose was for cooked meat for "chicken" salad, which the better half has been craving; will probably also make some kind of chicken pie.
