One minor success for me is getting to the bottom of the half used jars of condiments and sauces and pickled stuff and jams/jellies that were languishing on the fridge door shelves. I have been able to pick a target and think up ways to use it until gone. I think I'm down by 5 jars, but more to go. Some examples of the "gone" half used stuff; Ikea brand seaweed caviar; small jar of giardiniera, small jar nduja; pickled eggs, rose jam...........makes one think creatively to use.
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One minor success for me is getting to the bottom of the half used jars of condiments and sauces and pickled stuff and jams/jellies that were languishing on the fridge door shelves. I have been able to pick a target and think up was to use it until gone. I think I'm down by 5 jars, but more to go. Some examples of the "gone" half used stuff; Ikea brand seaweed caviar; small jar of giardiniera, small jar nduja; pickled eggs, rose jam...........makes one think creatively to use.
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