Oh @mgaretz..I so covet that meatloaf. I can picture it with some creamy mashed potatoes or on some rye bread with Miracle Whip and ketchup.
Sent Johnnybird up to Poughkeepsie with smooch, shrimp shumai, potato salad made with a dressing of pesto, mayo and a touch of cooked dressing, cold cuts, guac and hummus.
I roasted a couple of sweet Italian sausages then sliced them and put them into a red pepper, onion and tomato sauce and ate it over capellini with a scattering of cheeses. Finished with a salad of local lettuce and heirloom tomatoes.
