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@chileheadmike Happy to see some Kansas City BBQ sauce in Kentucky. 
Good looking meal.
Our dinner tonight was Cuban Beef Picadillo. The recipe said it was also good the next day with fried eggs. I am going to try that one too. My son is not a fan of capers so I substituted some chopped dill pickle, and when I reheated if for dinner, I added a little red wine to loosen it up a little.
@chileheadmike Happy to see some Kansas City BBQ sauce in Kentucky.
Our dinner tonight was Cuban Beef Picadillo. The recipe said it was also good the next day with fried eggs. I am going to try that one too. My son is not a fan of capers so I substituted some chopped dill pickle, and when I reheated if for dinner, I added a little red wine to loosen it up a little.
Our dinner tonight was Cuban Beef Picadillo. The recipe said it was also good the next day with fried eggs. I am going to try that one too. My son is not a fan of capers so I substituted some chopped dill pickle, and when I reheated if for dinner, I added a little red wine to loosen it up a little.
By Smokeydoke,
