Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

blue_dolphin

blue_dolphin

My haul from today's downtown Ventura Farmers Market.  Not my closest market, but I was lured by the promise of cherries from Murray Farms up in Bakersfield. They were expensive but are packed with flavor.

IMG_0578.thumb.JPG.d6ad7bc92e00a8be5c8a0d85d367c516.JPG

From top left: eggs, carrots, radishes, basil, strawberries (Seascapes from Harry's Berries), tomatoes, 1 Japanese and 3 Persian cucumbers, pea shoots and dill.

 

Edited to add a link to this nice article about Harry's Berries from last week's NY Times:  Red, Ripe and Renegade: Berries That Break All the Rules

blue_dolphin

blue_dolphin

My haul from today's downtown Ventura Farmers Market.  Not my closest market, but I was lured by the promise of cherries from Murray Farms up in Bakersfield. They were expensive but are packed with flavor.

IMG_0578.thumb.JPG.d6ad7bc92e00a8be5c8a0d85d367c516.JPG

From top left: eggs, carrots, radishes, basil, strawberries (Seascapes from Harry's Berries), tomatoes, 1 Japanese and 3 Persian cucumbers, pea shoots and dill.

×
×
  • Create New...