The weather has gotten cold evough these days that it's time for my Percolator Punch recipe.
Stopped at the grocery store for the cranberry juice and pineapple juice.
That, mixed with a couple cups of water, bit of brown sugar, cinnamon sticks, whole cloves, whole allspice and a pinch of salt.
Then it goes into the percolator
(the spices go into the basket).
Don't forget to add the spirits when serving.
I imagine that this could also be made on the stovetop or in a slow cooker (the spices in a sachet).
It makes the whole house smell divine.
