Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

How long can uova da raviolo sit before cooking?


Recommended Posts

Posted

I want to serve uova da raviolo and angle food cake at the same dinner party. Can the ravioli spend most of the day in the refrigerator (sheet pan, single layer, covered with plastic)? I'm planning on a ricotta and spinach filling to make a nest for the yolk. I guess I could put individual yolks in separate cups and refrigerate those instead.  

 

 

Posted

Decades ago I used to pre-separate my yolks for hollandaise (an hour or so ahead) and store the yolks in the refrigerator.  The yolks would form an unpleasant skin.  I no longer do this.

 

Not sure if this helps.

 

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

×
×
  • Create New...