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btbyrd

btbyrd

15 hours ago, IndyRob said:

Given that steam is supposedly more energetic, It doesn't seem like 6 minutes could be enough for a submerged egg.

 

In many cases, steaming actually takes more time to cook food to a target temperature than boiling does.

btbyrd

btbyrd

15 hours ago, IndyRob said:

Given that steam is supposedly more energetic, It doesn't seem like 6 minutes could be enough for a submerged egg.

 

Steaming actually takes more time to cook food to a target temperature than boiling does.

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