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KennethT

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Topics posted by KennethT

  1.  

    How far in advance to salt meaty fish

    By KennethT, in Cooking

    • 8 replies
    • 253 views
  2.  

    Where to find beef skin in NYC

    By KennethT, in New York: Cooking & Baking

    • 7 replies
    • 384 views
  3.  

    Indonesian peanut sauce (sambal kacang)

    By KennethT, in RecipeGullet

    • 1 reply
    • 4,369 views
  4.  

    Indonesian sambal kacang (peanut sauce) revisited

    By KennethT, in RecipeGullet

    • 0 replies
    • 156 views
  5.  

    Indonesian Padang sambal merah (red sambal)

    By KennethT, in RecipeGullet

    • 1 reply
    • 994 views
  6.  

    Indonesian Padang style fried chicken (ayam goreng serundeng)

    By KennethT, in RecipeGullet

    • 0 replies
    • 317 views
  7.  

    Choosing a cut of beef for dendeng balado

    By KennethT, in Cooking

    • 7 replies
    • 2,679 views
  8.  

    A small study showing the results of eating ultraprocessed food

    By KennethT, in Food Traditions & Culture

    • 0 replies
    • 2,892 views
  9.  

    Dining in Christchurch

    By KennethT, in Australia & New Zealand: Dining

    • 1 reply
    • 2,880 views
  10.  

    Cultured meat

    By KennethT, in Food Traditions & Culture

    • 11 replies
    • 2,744 views
  11.  

    ISO Cuisinart Steam Oven 1 2 3 4

    By KennethT, in Culinary Classifieds

    • 75 replies
    • 7,359 views
  12.  

    A week in Jakarta and Bunaken island, Indonesia 1 2 3

    By KennethT, in Elsewhere in Asia/Pacific: Dining

    • 53 replies
    • 6,784 views
  13.  

    A week in Lombok and Jakarta, Indonesia 1 2

    By KennethT, in Elsewhere in Asia/Pacific: Dining

      
    • 45 replies
    • 8,587 views
  14.  

    Indonesian Padang style sambal ijo

    By KennethT, in RecipeGullet

    • 1 reply
    • 3,354 views
  15.  

    A week in Kota Kinabalu and Sepilok: Sabah, Malaysia 1 2

    By KennethT, in Elsewhere in Asia/Pacific: Dining

    • 46 replies
    • 8,780 views
  16.  

    Water purifiers in developing countries

    By KennethT, in Kitchen Consumer

    • 5 replies
    • 1,778 views
  17.  

    Ayam rica rica (spicy Manado style chicken stew)

    By KennethT, in RecipeGullet

    • 0 replies
    • 2,578 views
  18.  

    Homemade condiment shelf life

    By KennethT, in Cooking

    • 13 replies
    • 2,790 views
  19.  

    Singapore and brief excursion to Thailand food blog 1 2 3 4 5

    By KennethT, in Elsewhere in Asia/Pacific: Dining

      
    • 103 replies
    • 28,178 views
  20.  

    Singapore style chicken curry

    By KennethT, in RecipeGullet

      
    • 12 replies
    • 8,564 views
  21.  

    Wear shoes while cooking, and other sound kitchen advice 1 2 3 4

    By KennethT, in Food Traditions & Culture

    • 97 replies
    • 14,505 views
  22.  

    Lady Wong in the East Village

    By KennethT, in New York: Dining

    • 19 replies
    • 5,270 views
  23.  

    Cooking with rice bran husks

    By KennethT, in Food Traditions & Culture

    • 7 replies
    • 1,832 views
  24.  

    Par cooking chicken wings SV

    By KennethT, in Cooking

    • 16 replies
    • 6,015 views
  25.  

    A week in North Sulawesi, Indonesia 1 2 3

    By KennethT, in Elsewhere in Asia/Pacific: Dining

      
    • 65 replies
    • 12,239 views
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