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jhlurie

eGullet Society staff emeritus
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Topics posted by jhlurie

  1.  

    Beer Styles: Brown Ales

    By jhlurie, in Beer & Cider

    • 8 replies
    • 2,551 views
  2.  

    Beer Styles: IPA (India Pale Ale)

    By jhlurie, in Beer & Cider

    • 22 replies
    • 6,080 views
  3.  

    Let's create a better Restaurant Rating System 1 2 3 4 5

    By jhlurie, in Restaurant Life

    • 101 replies
    • 9,400 views
  4.  

    Green Bamboo Noodle House, in Fort Lee

    By jhlurie, in New Jersey: Dining

    • 5 replies
    • 1,988 views
  5.  

    Horn & Hardart? Huh?

    By jhlurie, in New Jersey: Dining

    • 17 replies
    • 5,800 views
  6.  

    I will never... 1 2

    By jhlurie, in Food Traditions & Culture

    • 41 replies
    • 5,789 views
  7.  

    Green Tea hybrid Sodas

    By jhlurie, in Ready to Eat

    • 4 replies
    • 3,550 views
  8.  

    Guinness Draught in the Bottle

    By jhlurie, in Beer & Cider

    • 11 replies
    • 1,944 views
  9.  

    Slotting, and other "food industry" practices 1 2

    By jhlurie, in Restaurant Life

    • 42 replies
    • 5,194 views
  10.  

    "Vegetarian Eggs" 1 2

    By jhlurie, in Food Traditions & Culture

    • 39 replies
    • 3,708 views
  11.  

    Signs that you are economizing on food 1 2

    By jhlurie, in Food Traditions & Culture

    • 38 replies
    • 3,875 views
  12.  

    "Ethnic profiling" restaurants 1 2

    By jhlurie, in Food Traditions & Culture

    • 33 replies
    • 4,642 views
  13.  

    Bum Wine!

    By jhlurie, in Wine

    • 20 replies
    • 3,170 views
  14.  

    USDA classifications

    By jhlurie, in eGullet Q&A with Mr. Cutlets

    • 3 replies
    • 5,470 views
  15.  

    Mustard 1 2 3

    By jhlurie, in Food Traditions & Culture

    • 50 replies
    • 7,531 views
  16.  

    Local Jersey gourmet stores/markets vs Whole Foods

    By jhlurie, in New Jersey: Cooking & Baking

    • 5 replies
    • 1,860 views
  17.  

    Chinese Mexican Food 1 2

    By jhlurie, in Restaurant Life

    • 49 replies
    • 8,938 views
  18.  

    Lobel's and the media

    By jhlurie, in eGullet Q&A with Evan Lobel

    • 1 reply
    • 3,775 views
  19.  

    Your Favorite Poisons?

    By jhlurie, in eGullet Q&A with Peter Elbling (and Ugo Difonte)

    • 1 reply
    • 5,039 views
  20.  

    The Fried Chicken Debate

    By jhlurie, in eGullet Q&A with Joyce White

    • 3 replies
    • 12,437 views
  21.  

    Marcona Almonds

    By jhlurie, in Kitchen Consumer

    • 13 replies
    • 1,985 views
  22.  

    The Fried Chicken Debate: Deep Fried or Pan Fried? 1 2 3

    By jhlurie, in Cooking

    • 53 replies
    • 55,486 views
  23.  

    Hot food cold 1 2

    By jhlurie, in Cooking

    • 38 replies
    • 6,142 views
  24.  

    Alternate Pastas

    By jhlurie, in Cooking

    • 18 replies
    • 2,436 views
  25.  

    Emeril inks five year deal 1 2 3 4

    By jhlurie, in Food Media & Arts

    • 75 replies
    • 9,660 views
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