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eGullet Q&A with Evan Lobel

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Evan Lobel, meat expert and Marketing Director for the premium meat purveyor Lobel's of New York joins us the 17th and 18th of September, 2003.

27 topics in this forum

  1. Evan Lobel

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    • 3,388 views
    • 0 replies
    • 6,547 views
  2. Thanks to Evan

    • 0 replies
    • 2,818 views
  3. Feed and Flavor

    • 1 reply
    • 3,392 views
  4. The Craft of Butchering

    • 1 reply
    • 4,362 views
  5. interesting meat

    • 1 reply
    • 3,436 views
  6. Generation Gap?

    • 1 reply
    • 3,244 views
  7. Veal

    • 3 replies
    • 4,339 views
  8. Kurobuta Pork

    • 1 reply
    • 4,675 views
  9. Pork with Crackling!

    • 1 reply
    • 3,387 views
  10. hangar steak

    • 1 reply
    • 6,997 views
  11. Rubs, Brines & Marinades

    • 1 reply
    • 3,165 views
  12. Pork Today

    • 1 reply
    • 3,340 views
  13. "Natural" meat

    • 1 reply
    • 3,167 views
  14. Dry Aging

    • 1 reply
    • 3,452 views
    • 1 reply
    • 3,825 views
    • 1 reply
    • 3,350 views
  15. Hamburgers

    • 1 reply
    • 4,399 views
  16. Certified Angus Prime

    • 1 reply
    • 5,990 views
  17. Lobel's steakhouse?

    • 1 reply
    • 3,629 views
  18. Favourite Cuts?

    • 1 reply
    • 3,295 views
  19. Lobel's and the media

    • 1 reply
    • 3,150 views
  20. Cooking steaks at home

    • 1 reply
    • 4,148 views
  21. Canada

    • 1 reply
    • 3,168 views
  22. Prime Time

    • 1 reply
    • 3,482 views
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