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markk

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Topics posted by markk

  1.  

    "The Oceanaire Seafood Room"

    By markk, in Food Traditions & Culture

    • 8 replies
    • 2,222 views
  2.  

    Hollywood Restaurants

    By markk, in Florida: Dining

    • 6 replies
    • 2,514 views
  3.  

    Tabatchnick's is no more?

    By markk, in New Jersey: Dining

    • 6 replies
    • 4,463 views
  4.  

    Chinese Roast Squab

    By markk, in China: Cooking & Baking

    • 7 replies
    • 4,657 views
  5.  

    Blue Crabs on the East Coast

    By markk, in Food Traditions & Culture

    • 2 replies
    • 1,250 views
  6.  

    B'way and 96th St

    By markk, in New York: Dining

    • 21 replies
    • 3,777 views
  7.  

    Dynasty Buffet, Saddle Brook

    By markk, in New Jersey: Dining

    • 0 replies
    • 6,334 views
  8.  

    Mis-Information on Food Network 1 2

    By markk, in Food Media & Arts

    • 25 replies
    • 6,882 views
  9.  

    Italy Restaurant Guides (Books) 1 2

    By markk, in Italy: Dining

    • 30 replies
    • 7,376 views
  10.  

    Corkage fees 1 2 3

    By markk, in Restaurant Life

    • 69 replies
    • 8,093 views
  11.  

    Repulsive Flavor Combinations 1 2 3

    By markk, in Food Traditions & Culture

    • 73 replies
    • 7,662 views
  12.  

    Healthy vs. Unhealthy squid

    By markk, in Restaurant Life

    • 7 replies
    • 2,039 views
  13.  

    Chain Restaurants- 1 2

    By markk, in Restaurant Life

    • 31 replies
    • 4,665 views
  14.  

    Chain Restaurants of Yore 1 2 3 4

    By markk, in Restaurant Life

    • 87 replies
    • 14,153 views
  15.  

    Baked Stuffed Shrimp w/crabmeat

    By markk, in New York: Dining

    • 10 replies
    • 3,241 views
  16.  

    "Refined Sugar" - feeding it to kids 1 2

    By markk, in Food Traditions & Culture

    • 34 replies
    • 3,349 views
  17.  

    Smoking Coffee Beans in Pipe

    By markk, in Food Traditions & Culture

    • 23 replies
    • 5,673 views
  18.  

    Ingredient Labeling

    By markk, in Ready to Eat

    • 6 replies
    • 1,938 views
  19.  

    "Chain" Food

    By markk, in Restaurant Life

    • 2 replies
    • 1,513 views
  20.  

    Dinner Delivery where you live

    By markk, in Ready to Eat

    • 22 replies
    • 4,863 views
  21.  

    Ft. Lauderdale "Upscale" Buffet

    By markk, in Florida: Dining

    • 7 replies
    • 2,748 views
  22.  

    Comped for No Reason 1 2

    By markk, in New York: Dining

    • 39 replies
    • 6,300 views
  23.  

    Gift tin of Shortbread Cookies

    By markk, in Kitchen Consumer

    • 11 replies
    • 3,945 views
  24.  

    Foodstuffs banned in the US

    By markk, in Kitchen Consumer

    • 23 replies
    • 3,062 views
  25.  

    Sulphite ammonia caramel (E150d)

    By markk, in Kitchen Consumer

    • 5 replies
    • 6,392 views
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