Pastry & Baking

6,261 topics in this forum

1. reference

   By PaulaJK, January 15, 2006
   • 5 replies
   • 1.4k views
   • 
   • etalanian
   • January 20, 2006

2. How do you make a better coffee cake crumb topping?

   By maui420, January 18, 2006
   • 11 replies
   • 4.5k views
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   • Beanie
   • January 19, 2006

3. phyllo

   By ulterior epicure, January 13, 2006
   • 17 replies
   • 3.2k views
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   • sugarbuzz
   • January 19, 2006

4. What to wear

   By Trishiad, January 14, 2006
   • 6 replies
   • 2.7k views
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   • alanamoana
   • January 16, 2006

5. Desserts for employee appreciation party

   By pastrymama, January 13, 2006
   • 8 replies
   • 3.9k views
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   • annachan
   • January 14, 2006

6. Gluten-free shortbread

   By drinkingchef, December 12, 2005   

   • Bread
   • 12 replies
   • 6.8k views
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   • SMW
   • January 13, 2006

7. savory frosting? or glaze

   By Eden, January 12, 2006
   • 10 replies
   • 4.2k views
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   • Eden
   • January 13, 2006

8. Demo: Topsy-turvy cake 1 2

   By bkeith, July 18, 2005
   • 25 replies
   • 178.7k views
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   • bkeith
   • January 13, 2006

9. S'mores, updated

   By jgm, January 11, 2006
   • 14 replies
   • 4k views
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   • pgtips
   • January 13, 2006

10. http://www.conticini.com/

    By tan319, July 15, 2005
    • 19 replies
    • 6k views
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    • tan319
    • January 13, 2006

11. Wedding Cake Servings as the main dessert.

    By Tweety69bird, January 12, 2006
    • 5 replies
    • 2k views
    • 
    • Tweety69bird
    • January 12, 2006

12. Can you halve a candy recipe?

    By duckduck, January 7, 2006
    • 5 replies
    • 2.6k views
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    • Torrilin
    • January 12, 2006

13. Sponge and syrup

    By Sturge, January 10, 2006
    • 6 replies
    • 2.2k views
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    • nightscotsman
    • January 10, 2006

14. Curdled Italian Buttercream

    By MissJane, January 9, 2006
    • 5 replies
    • 6.9k views
    • 
    • MissJane
    • January 10, 2006

15. Does cocoa powder contain caffeine?

    By RuthWells, January 9, 2006
    • 6 replies
    • 18.4k views
    • 
    • RuthWells
    • January 9, 2006

16. Pastry confessions? 1 2

    By Teri Everitt, January 2, 2006
    • 26 replies
    • 4.6k views
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    • Teri Everitt
    • January 9, 2006

17. de-scenting chocolate

    By ellencho, January 8, 2006
    • 6 replies
    • 1.7k views
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    • scott123
    • January 9, 2006

18. Choc-lat-i-air or Chocolat-eer

    By danlepard, January 4, 2006
    • 10 replies
    • 2.3k views
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    • Art
    • January 6, 2006

19. What is a "Large Measure"?

    By Patrick S, January 4, 2006
    • 8 replies
    • 1.8k views
    • 
    • Patrick S
    • January 5, 2006

20. Cupcakes.....

    By ALTAF, December 30, 2005
    • 12 replies
    • 4.3k views
    • 
    • shaloop
    • January 5, 2006

21. Meringue Mushrooms

    By JayBassin, December 30, 2005
    • 17 replies
    • 3.6k views
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    • Anna Skigin
    • January 2, 2006

22. Raspberries: Two 6-ounce packages

    By Pontormo, January 1, 2006
    • 5 replies
    • 1.5k views
    • 
    • Pontormo
    • January 1, 2006

23. Rhubarb 1 2

    By JSD, May 8, 2002
    • 29 replies
    • 5.1k views
    • 
    • maggiethecat
    • January 1, 2006

24. Holiday Baked Goods 1 2

    By Randi, December 26, 2005
    • 26 replies
    • 4.3k views
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    • CanadianBakin'
    • December 31, 2005

25. Sufganiot / Jelly Doughnut help

    By Pam R, December 20, 2005
    • 12 replies
    • 2.6k views
    • 
    • Swisskaese
    • December 31, 2005