Pastry & Baking

6,278 topics in this forum

1. Sausage Rolls

   By prasantrin, September 6, 2005   

   • Charcuterie
   • 14 replies
   • 9.9k views
   • 
   • Wendy DeBord
   • September 8, 2005

2. Demo: Baguette a l'ancienne 1 2

   By jackal10, September 4, 2005
   • 44 replies
   • 45.7k views
   • 
   • Desiderio
   • September 18, 2006

3. Michael Bras Chocolate Coulant

   By johnny70, September 3, 2005
   • 18 replies
   • 13.5k views
   • 
   • tan319
   • September 21, 2006

4. Demo: Puff Pastry 1 2

   By MobyP, September 3, 2005
   • 39 replies
   • 28.4k views
   • 
   • miladyinsanity
   • January 19, 2007

5. Pastry and All purpose flours?

   By piazzola, August 31, 2005
   • 10 replies
   • 2.1k views
   • 
   • lapasterie
   • October 11, 2005

6. Pricing for Chocolates 1 2 3

   By Tweety69bird, August 31, 2005
   • 58 replies
   • 33.4k views
   • 
   • Edward J
   • March 17, 2010

7. Whole Wheat Puff Pastry

   By chickenlady, August 30, 2005
   • 8 replies
   • 3.7k views
   • 
   • JasonTrue
   • August 31, 2005

8. Baking Fruit

   By qoph, August 30, 2005
   • 10 replies
   • 2.9k views
   • 
   • rickster
   • August 31, 2005

9. Lets talk about Pie fillings 1 2 3 4

   By Wendy DeBord, August 29, 2005
   • 81 replies
   • 16.5k views
   • 
   • helenjp
   • October 4, 2006

10. Demo: Press-In Crusts

    By Wendy DeBord, August 29, 2005
    • 2 replies
    • 2.6k views
    • 
    • JayBassin
    • September 9, 2005

11. Demo: Pie Pastry Crusts 1 2 3 4

    By Wendy DeBord, August 29, 2005
    • 87 replies
    • 37k views
    • 
    • stuartlikesstrudel
    • November 18, 2010

12. Help me plan my birthday cake!

    By Ling, August 28, 2005
    • 23 replies
    • 5.7k views
    • 
    • Ling
    • September 19, 2005

13. Vegan Desserts 1 2 3

    By NeroW, August 28, 2005
    • 60 replies
    • 15.1k views
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    • beacheschef
    • January 15, 2010

14. Christmas cake

    By helenjp, August 27, 2005
    • 13 replies
    • 3.4k views
    • 
    • culinary bear
    • September 18, 2005

15. Purees, emulsions, compounds... 1 2

    By CanadianBakin', August 27, 2005
    • 25 replies
    • 14.8k views
    • 
    • CanadianBakin'
    • June 17, 2009

16. Chocolate cake with mayonnaise 1 2

    By rajsuman, August 25, 2005
    • 47 replies
    • 10.3k views
    • 
    • Tropicalsenior
    • May 30, 2021

17. What kind of cream?

    By tupac17616, August 24, 2005
    • 14 replies
    • 8.3k views
    • 
    • Staximo
    • September 2, 2005

18. Demo: Molding bowls and containers with chocolate

    By Mette, August 23, 2005
    • 8 replies
    • 92.5k views
    • 
    • alanamoana
    • September 1, 2005

19. apricot kernels

    By evilhomer, August 22, 2005
    • 9 replies
    • 5.1k views
    • 
    • *Deborah*
    • August 23, 2005

20. Cookie of the Month Club

    By Katie Nell, August 22, 2005
    • 15 replies
    • 2.9k views
    • 
    • Katie Nell
    • August 25, 2005

21. Preserving Wedding Cakes

    By PCL, August 22, 2005
    • 20 replies
    • 4.7k views
    • 
    • rooftop1000
    • September 12, 2005

22. marketing with bread bags

    By devlin, August 21, 2005
    • 9 replies
    • 2.1k views
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    • chefcyn
    • August 23, 2005

23. creative or just silly?

    By confiseur, August 21, 2005
    • 22 replies
    • 3.9k views
    • 
    • racheld
    • August 24, 2005

24. Here's lookin' at you kid.....

    By chefpeon, August 20, 2005
    • 15 replies
    • 3k views
    • 
    • bkeith
    • August 22, 2005

25. Your Favorite or Worst Equipment

    By NhumiSD, August 18, 2005
    • 8 replies
    • 2.9k views
    • 
    • NhumiSD
    • August 19, 2005