Pastry & Baking

6,263 topics in this forum

1. Souffle base problems

   By pastrynovice, September 18, 2014
   • 4 replies
   • 3k views
   • 
   • jmacnaughtan
   • September 19, 2014

2. Souffle Help

   By JohnRichardson, December 13, 2004
   • 11 replies
   • 4.4k views
   • 
   • ruthcooks
   • December 17, 2004

3. Souffle in a cream charger?

   By patgas, May 17, 2014
   • 0 replies
   • 1.3k views
   • 
   • patgas
   • May 17, 2014

4. Soufflé pancakes

   By ccp900, July 4, 2020
   • 20 replies
   • 4.6k views
   • 
   • ccp900
   • July 23, 2020

5. Souffle recipe that you can prepare in advance?

   By aidensnd2, October 25, 2008
   • 7 replies
   • 14.5k views
   • 
   • CanadianBakin'
   • October 26, 2008

6. souffle/tart equipment help

   By kiliki, January 7, 2005
   • 7 replies
   • 2k views
   • 
   • simdelish
   • March 3, 2005

7. Souffles

   By Patrick A., July 2, 2007
   • 6 replies
   • 2.8k views
   • 
   • s_sevilla
   • July 6, 2007

8. Souffles

   By Amy Eber, March 3, 2006
   • 15 replies
   • 3.4k views
   • 
   • EHPete
   • March 18, 2006

9. Sour Candy

   By Jenni, June 13, 2011
   • 12 replies
   • 5.7k views
   • 
   • gap
   • June 16, 2011

10. Sour cream and onion dip

    By maxmillan, November 9, 2004
    • 10 replies
    • 2.9k views
    • 
    • scott123
    • November 15, 2004

11. Source for Candied Fruit

    By Jim D., January 4, 2023
    • 7 replies
    • 2.4k views
    • 
    • JeanneCake
    • January 9, 2023

12. source for candied rose fragments

    By Sethro, May 13, 2008
    • 5 replies
    • 2.1k views
    • 
    • CanadianBakin'
    • May 13, 2008

13. Source for Invertase

    By ChristopherMichael, February 21, 2007
    • 5 replies
    • 2.1k views
    • 
    • sote23
    • February 21, 2007

14. Source for Locust Bean Gum (Carob Gum)

    By Sethro, March 21, 2007
    • 6 replies
    • 2.9k views
    • 
    • mkayahara
    • February 2, 2011

15. Source for whole milk powder

    By steveM, May 19, 2017
    • 11 replies
    • 4.6k views
    • 
    • chromedome
    • May 22, 2017

16. Source for Wienerbrod aka Danish Pastry?

    By Pittinnh, January 20, 2008
    • 0 replies
    • 1.4k views
    • 
    • Pittinnh
    • January 20, 2008

17. Source of Countertop Confectionary Display Case

    By Kerry Beal, October 19, 2006   

    • Confections
    • 5 replies
    • 5.8k views
    • 
    • Kerry Beal
    • October 19, 2006

18. Sources for Apple Essence, apple oil

    By Skwerl, February 12, 2007
    • 7 replies
    • 3.6k views
    • 
    • Skwerl
    • February 13, 2007

19. Sources for candied / glaced fruit

    By curls, December 1, 2017
    • 8 replies
    • 2.1k views
    • 
    • andiesenji
    • December 1, 2017

20. Sourcing "pane degli angeli"

    By devinf, April 23, 2009
    • 2 replies
    • 5.6k views
    • 
    • Desiderio
    • April 29, 2009

21. Sourcing and Chopping Dried Fruits

    By susiew, December 3, 2007
    • 4 replies
    • 5.7k views
    • 
    • tmgrobyn
    • December 4, 2007

22. Sourcing chocolate 1 2

    By tammylc, October 31, 2007
    • 32 replies
    • 12.5k views
    • 
    • prairiegirl
    • September 22, 2009

23. Sourcing Couverture in a Warm Climate

    By Bentley, October 1, 2016
    • 9 replies
    • 1.8k views
    • 
    • Kerry Beal
    • October 8, 2016

24. Sourcing Unique Chocolate - Money no object

    By gfron1, April 12, 2020
    • 10 replies
    • 2.4k views
    • 
    • AAQuesada
    • April 14, 2020

25. Sourcing: The graham cracker.

    By Lindacakes, August 30, 2022
    • 17 replies
    • 3.9k views
    • 
    • Katie Meadow
    • September 8, 2022