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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.


6,263 topics in this forum

  1. My Eclair Filling 1 2

    • 37 replies
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  2. Demo: Proving Bread 1 2

    • 32 replies
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    • 8 replies
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  3. What's it's name?

    • 8 replies
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  4. New Cafe

    • 15 replies
    • 2.8k views
  5. Substitute for Molasses?

    • 6 replies
    • 3.8k views
  6. Raspberry filling

    • 5 replies
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    • 8 replies
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    • 2.5k views
  7. Weighing Ingredients...

    • 15 replies
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  8. Liquid Glucose

    • 5 replies
    • 2.1k views
  9. Chocolate Plastic

    • 15 replies
    • 12k views
  10. frosting problem!

    • 6 replies
    • 3.2k views
  11. New to the Pastry Field!

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    • 84 replies
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    • 114 replies
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  12. How long to knead for? 1 2

    • 27 replies
    • 5.9k views
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