Pastry & Baking

6,278 topics in this forum

1. Raspberry filling for wedding cake

   By stuartlikesstrudel, November 19, 2014
   • 5 replies
   • 4.5k views
   • 
   • stuartlikesstrudel
   • November 21, 2014

2. Cake advice sought for the Desert

   By YKL, June 22, 2004
   • 5 replies
   • 2.1k views
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   • andiesenji
   • June 24, 2004

3. Help me design a choc-caramel cake!

   By stuartlikesstrudel, December 13, 2011
   • 5 replies
   • 7.9k views
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   • stuartlikesstrudel
   • December 16, 2011

4. cookie problem... why crispy when they were chewy?

   By sugarhill, August 20, 2004
   • 5 replies
   • 4k views
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   • FWED
   • August 21, 2004

5. Working with extra, extra large chocolate molds

   By gfron1, April 29, 2014
   • 5 replies
   • 2.4k views
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   • Smithy
   • April 30, 2014

6. making individual cakes

   By Susanwusan, June 21
   • 5 replies
   • 562 views
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   • JeanneCake
   • June 23

7. Marbleized appearance on chocolate ...

   By Ceviz, April 24, 2009
   • 5 replies
   • 2.2k views
   • 
   • Ceviz
   • April 25, 2009

8. "Red Hot" Cinnamon Bonbon

   By pringle007, March 28, 2010
   • 5 replies
   • 2.5k views
   • 
   • pringle007
   • March 29, 2010

9. How to cut praline without a guitar cutter?

   By BakingBee, September 28, 2006
   • 5 replies
   • 3.9k views
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   • Tweety69bird
   • October 4, 2006

10. King Arthur baking classes

    By francois, August 16, 2005
    • 5 replies
    • 1.8k views
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    • joiei
    • August 16, 2005

11. marcel proust's salon - what to serve?

    By JeanneCake, February 3, 2006
    • 5 replies
    • 1.6k views
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    • JeanneCake
    • February 4, 2006

12. Help with Almond Brittle

    By prashamk, December 3, 2018
    • 5 replies
    • 1.4k views
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    • minas6907
    • December 4, 2018

13. desserts circus: jacque torres

    By ALTAF, August 18, 2006
    • 5 replies
    • 4.1k views
    • 
    • ALTAF
    • August 28, 2006

14. Neil Perry - chocolate cake

    By fanny_the_fairy, February 22, 2007
    • 5 replies
    • 2.9k views
    • 
    • fanny_the_fairy
    • March 2, 2007

15. What do you do?

    By hosinmigs, October 17, 2006
    • 5 replies
    • 1.8k views
    • 
    • alanamoana
    • October 18, 2006

16. Jordan Almonds

    By minas6907, May 5, 2020
    • 5 replies
    • 1.2k views
    • 
    • Darienne
    • May 5, 2020

17. Curdled Italian Buttercream

    By MissJane, January 9, 2006
    • 5 replies
    • 6.7k views
    • 
    • MissJane
    • January 10, 2006

18. ¿Chocolate turtles with a nut and caramel filling?

    By Felipe de León, September 20, 2008
    • 5 replies
    • 2.7k views
    • 
    • Darienne
    • September 20, 2008

19. Fennel (no not funnel) Cake

    By rmfinn, October 29, 2007
    • 5 replies
    • 2.4k views
    • 
    • ludja
    • November 1, 2007

20. Angelica

    By Woods, September 6, 2004
    • 5 replies
    • 2.5k views
    • 
    • artisanbaker
    • September 7, 2004

21. Ferrandi/Herme

    By artisanbaker, December 4, 2004
    • 5 replies
    • 1.7k views
    • 
    • Steve Klc
    • December 7, 2004

22. Donut problem- Not frying right, can't figure out why!

    By TheStarvingArtist, August 15, 2014
    • 5 replies
    • 2.2k views
    • 
    • Drewman
    • August 17, 2014

23. Antique molds

    By DayGameCandy, May 24, 2019
    • 5 replies
    • 1.4k views
    • 
    • Kerry Beal
    • May 27, 2019

24. Stem Ginger in Syrup

    By Richard Kilgore, December 23, 2004
    • 5 replies
    • 1.4k views
    • 
    • tsquare
    • December 24, 2004

25. Need Advice from Experienced Bread Baker

    By minas6907, December 14, 2011
    • 5 replies
    • 13.6k views
    • 
    • minas6907
    • December 16, 2011