Pastry & Baking

6,263 topics in this forum

1. Pastry tip and coupler questions

   By sygyzy, May 22, 2008
   • 6 replies
   • 3.2k views
   • 
   • K8memphis
   • May 22, 2008

2. Pastry tip numbers

   By David J., May 28, 2007
   • 1 reply
   • 2.4k views
   • 
   • alanamoana
   • May 28, 2007

3. Pastry, Baking, Chocolate Goals for 2008

   By Mette, January 19, 2008
   • 17 replies
   • 3.3k views
   • 
   • merlicky
   • January 22, 2008

4. Pastrys Best Magazine 1 2

   By FWED, June 3, 2005
   • 47 replies
   • 14.2k views
   • 
   • boulak
   • February 27, 2006

5. pate a bombe?

   By sirch1980, October 19, 2006
   • 5 replies
   • 2.9k views
   • 
   • sirch1980
   • October 19, 2006

6. Pate a Choux - The Topic - Ask Questions Here. 1 2 3 4 5

   By chefpeon, May 16, 2004
   • 113 replies
   • 57.6k views
   • 
   • ElaineK
   • December 20, 2012

7. Pate a choux questions - storage, savory fillings?

   By StephMac, March 21, 2006
   • 24 replies
   • 10.1k views
   • 
   • Darcie B
   • March 23, 2006

8. Pâte à choux variety

   By jmacnaughtan, February 2, 2013
   • 11 replies
   • 7.4k views
   • 
   • furzzy
   • July 25, 2013

9. Pate de Fruit/Jelly in Molded Chocolates?

   By shubashuba, March 18, 2015
   • 7 replies
   • 5.9k views
   • 
   • shubashuba
   • March 20, 2015

10. Pâte de Fruits (Fruit Paste/Fruit Jellies) (Part 1) 1 2 3 4 20

    By elizabethnathan, February 19, 2003
    • 491 replies
    • 189.8k views
    • 
    • Jim D.
    • January 30, 2013

11. Pâte de Fruits (Fruit Paste/Fruit Jellies) (Part 2) 1 2 3 4 11

    By minas6907, February 8, 2013
    • 263 replies
    • 78.9k views
    • 
    • Rajala
    • February 24

12. Pate sable always sticks to my tart ring

    By Michael M, September 6, 2006
    • 5 replies
    • 2.4k views
    • 
    • Michael M
    • September 7, 2006

13. pate sablee crust

    By schneich, April 2, 2007
    • 9 replies
    • 3.3k views
    • 
    • polpus
    • April 3, 2007

14. Pâte Sablée Recipes

    By lebowits, September 2, 2008
    • 15 replies
    • 12.3k views
    • 
    • weinoo
    • February 11, 2021

15. Patricia Wells' Peach Cake

    By lala, August 21, 2006
    • 7 replies
    • 3.6k views
    • 
    • lala
    • August 23, 2006

16. Paul A Young chocolatier job interview tomorrow

    By punk patissier, December 5, 2011
    • 4 replies
    • 2.4k views
    • 
    • olicollett
    • December 10, 2011

17. Paulins Macaroon Cookies

    By audrey551, December 3, 2013
    • 2 replies
    • 2.5k views
    • 
    • tsp.
    • December 4, 2013

18. Pavlova 1 2

    By Bojana, June 6, 2013
    • 26 replies
    • 10.1k views
    • 
    • lesliec
    • December 26, 2013

19. Pawpaw ice cream

    By rlibkind, September 27, 2006
    • 5 replies
    • 2.9k views
    • 
    • mrbigjas
    • October 3, 2006

20. pcb, the USA and the FDA

    By chefpeon, September 28, 2007
    • 17 replies
    • 4.5k views
    • 
    • dejaq
    • October 18, 2007

21. PCs get their props

    By bloviatrix, June 7, 2004
    • 7 replies
    • 1.7k views
    • 
    • tan319
    • June 12, 2004

22. PDF texture

    By Chocolot, March 25, 2009
    • 4 replies
    • 2.3k views
    • 
    • TheSwede
    • March 30, 2009

23. PdF using Agar

    By ChocoMom, January 15, 2019
    • 4 replies
    • 1k views
    • 
    • Tri2Cook
    • January 15, 2019

24. PDF'S at farmers market

    By Chocolot, June 15, 2009
    • 3 replies
    • 1.8k views
    • 
    • Kerry Beal
    • June 15, 2009

25. Peach Cobbler 1 2

    By birder53, August 24, 2006
    • 27 replies
    • 9.4k views
    • 
    • Kouign Aman
    • August 10, 2011