Mexico: Cooking & Baking

228 topics in this forum

1. Minced Beef recipe ideas

   By fairfranco, March 10, 2010
   • 5 replies
   • 3k views
   • 
   • fairfranco
   • March 10, 2010

2. Masisa or Macisa

   By Doodad, February 27, 2010
   • 4 replies
   • 14.1k views
   • 
   • theabroma
   • April 17, 2010

3. Mexican Ingredients

   By Anna N, February 20, 2010
   • 15 replies
   • 7.4k views
   • 
   • Jaymes
   • February 26, 2010

4. Online Mexican Grocery/Food Shop that will Ship Overseas?

   By thdad, November 23, 2009
   • 4 replies
   • 4.9k views
   • 
   • cteavin
   • November 23, 2009

5. Raw or Citrus Cured Beef or Other Red Meat?

   By loki, October 30, 2009
   • 0 replies
   • 3.3k views
   • 
   • loki
   • October 30, 2009

6. Tacos Cabeza

   By Blether, October 27, 2009
   • 2 replies
   • 3.5k views
   • 
   • Blether
   • October 31, 2009

7. Chicharron Prensa

   By nonblonde007, September 30, 2009
   • 8 replies
   • 11.3k views
   • 
   • Panosmex
   • November 9, 2010

8. Quesadillas

   By nakji, September 16, 2009
   • 21 replies
   • 5.4k views
   • 
   • Beebs
   • September 21, 2009

9. Yucatan Fruit Stands

   By Guest, August 14, 2009
   • 2 replies
   • 2.8k views
   • 
   • Holly Moore
   • August 14, 2009

10. Mole de Xico

    By kalypso, June 15, 2009
    • 2 replies
    • 5.2k views
    • 
    • kalypso
    • August 25, 2009

11. Salsa Huasteca?

    By brucesw, May 19, 2009
    • 4 replies
    • 6.8k views
    • 
    • brucesw
    • May 24, 2009

12. Recipes to use up Fresh Masa

    By Chris Hennes, April 5, 2009
    • 4 replies
    • 4.1k views
    • 
    • Jaymes
    • May 20, 2009

13. "Oaxaca al Gusto" by Diana Kennedy 1 2 3

    By theabroma, April 1, 2009
    • 68 replies
    • 19.5k views
    • 
    • rancho_gordo
    • May 9, 2011

14. Enchiladas--Cook-Off 46 1 2 3 4

    By David Ross, March 16, 2009
    • 83 replies
    • 39.5k views
    • 
    • heidih
    • November 21, 2020

15. Mero

    By Panosmex, March 11, 2009
    • 2 replies
    • 2.9k views
    • 
    • Panosmex
    • March 11, 2009

16. Chorizo Seco

    By Florida, February 7, 2009
    • 2 replies
    • 7.8k views
    • 
    • Panosmex
    • February 8, 2009

17. Queso dip

    By jsmeeker, January 10, 2009
    • 0 replies
    • 2.4k views
    • 
    • jsmeeker
    • January 10, 2009

18. Liquor de Damiana

    By gfron1, January 3, 2009
    • 9 replies
    • 5.7k views
    • 
    • Panosmex
    • June 14, 2017

19. Great Mexican Tortilla Crisis

    By docsconz, November 24, 2008
    • 2 replies
    • 2.9k views
    • 
    • Jmahl
    • November 27, 2008

20. Maseca masa harina

    By jsmeeker, November 17, 2008
    • 24 replies
    • 19.3k views
    • 
    • rancho_gordo
    • December 7, 2008

21. Cooking Classes in Mexico City?

    By onocoffee, July 21, 2008
    • 2 replies
    • 3.2k views
    • 
    • nickarte
    • July 24, 2008

22. Locating Combi Ovens in Mexico

    By chefpelon, July 8, 2008
    • 2 replies
    • 3k views
    • 
    • nickarte
    • July 24, 2008

23. Tough Ropa Veja

    By bobmac, June 19, 2008
    • 7 replies
    • 4.9k views
    • 
    • esperanza
    • July 9, 2008

24. Pimentón de La Vera In Mexico City or Morelia?

    By Panosmex, May 2, 2008
    • 5 replies
    • 5.2k views
    • 
    • Panosmex
    • September 29, 2008

25. Puerco Pibil

    By Elrushbo, March 11, 2008
    • 20 replies
    • 4.5k views
    • 
    • Darienne
    • May 28, 2011